May 5, 2016
Tractor Soda Co, which produces100-percent certified organic, non-GMO fountain soda, has begun national distribution thanks to its partnership with Dot Foods…
read nowby Betsy Craig — pres, menutrinfo.com
Industry execs discussed food-safety best practices at the Restaurant Franchising and Innovation Summit in Dallas.
read nowMay 4, 2016
Freebirds is hoping its food truck concept can drive Texas sales. The truck, which debuts Saturday and Sunday at Lone Star Jam, in Austin, will eventually roll…
read nowMay 4, 2016
Newk's Eatery has named Cassandra Stokes as its franchisee of the year. Stokes, of Sekots Too LLC, has been a franchisee for nearly three years, due to high…
read nowMay 4, 2016
Smashburger has announced Tom Ryan, company co-founder, will assume the role of chief brand officer, spearheading brand evolution as the company expands across…
read nowMay 4, 2016
Pie Five Pizza Co. has announced a development partnership with existing franchise partners Fred Gustin and Kurt Guttshall, of Slice of the Pie LLC and veteran…
read nowMay 4, 2016
Although Noodles & Company reported negative earnings per share for Q1, revenues were up 7.8 percent compared to the same quarter last year, according to…
read nowThe commercial space chosen by a restaurant tenant can be a deciding factor in the success or failure of the business.
read nowMay 3, 2016
Lynnwood, Washington-based fast casual restaurant chain Blazing Onion has deployed eTouchMenu at its restaurant in Gig Harbor, Washington, and plans to launch…
read nowMay 3, 2016
Nekter Juice Bar signed 29 franchise agreements in the first quarter of 2016, growing its footprint in the United States by more than 50 percent, according to…
read nowMay 3, 2016
Jersey Mike's Subs is taking its rewards program digital, inviting customers to create a single online Jersey Mike's account, linking their Shore Point…
read nowMay 3, 2016
Carin Stutz has traded her role as president of McAlister's Deli to serve as EVP and chief operating officer at Red Robin Gourmet Burgers, according to a…
read nowMay 2, 2016
Pieology Pizzeria is opening in Ponte Vedra Beach, its second Florida location. Located in Nocatee Town Center East, Pieology Ponte Vedra Beach features…
read nowMay 2, 2016
Splick.it and ONOSYS have joined forces to provide multi-unit restaurants access to a mobile and online ordering system, integrated loyalty and catering…
read nowby Cherryh Cansler — Publisher, FastCasual.com
Consumers are more familiar with seafood, which means LSRs can now be creative when it comes to adding fish to the menu.
read nowby Dave Bennett — President & CEO, Mirus Restaurant Solutions
Stakeholders within restaurant companies of all sizes have begun acknowledging the value of having access to timely, accurate and actionable information. The…
read nowEnabling the mobile channel — perhaps through loyalty, ordering, payment or other capabilities — is the next big step for fast casual leaders looking to remain…
read nowApril 29, 2016
After signing a three-store development agreement, Dickey's Barbecue is on the verge of 11 total locations in Ohio.
read nowApril 29, 2016
Menchie' Frozen Yogurt will offer limited edition flavors, Angry Birds gummy toppings, movie-themed spoons and two specialty cups all inspired by Sony's new…
read nowWith the adoption of EMV technology in full swing, two questions remain top of mind: will the transition to chip and PIN make credit cards and transactions…
read now