Tablets are here to stay and are having a transformational effect on the experiences that restaurants are providing.
read nowStudy: Average Restaurant Patron Waits 23 Minutes During Busy Times
read nowSeptember 25, 2013
Smashburger has announced the recipients of its annual awards, including Franchisee of The Year, which were presented to seven franchise groups and corporate…
read nowSeptember 25, 2013
Pret A Manger has announced Robert Naylor as president of U.S. operations. Naylor comes to Pret with more than 30 years of retail experience, most recently…
read nowSeptember 25, 2013
The International Franchise Association has released an informational pamphlet to help employers educate their workers on their obligations and options with…
read nowSeptember 25, 2013
Jersey Mike's has been recognized for leading promotions of the Certified Angus Beef brand on menu boards, social media and advertising, according to a…
read nowSeptember 25, 2013
Robeks has reported 21 consecutive months of same-store sales increases. Through August, average store revenue is up 9 percent compared to 2012, according to…
read nowSmartphones have become the technology of choice for consumers searching for, ordering from and connecting with restaurants.
read nowSeptember 25, 2013
Intuit and Square have announced a seamless integration between Square and QuickBooks. Built on Intuit's open platform, the integration will enable small…
read nowSeptember 25, 2013
Zoës Kitchen has added quinoa to its menu in the The Quinoa Salad.
read nowSeptember 25, 2013
Advent International announced that it has partnered with CDIB Capital to acquire a significant equity position in International Coffee & Tea LLC, which…
read nowSeptember 25, 2013
Swipely is now managing more than $1 billion in annual sales for merchants across 29 states, just one year since entering the payments space, according to a…
read nowInnovations help make operations more efficient and effective.
download nowIf handled correclty, negative word of mouth may actually indicate brand passion and lead to increased sales.
read nowSeptember 24, 2013
The National Restaurant Association has named Jim Higgins as vice president of Payments and Financial Services. In this newly created position, Higgins will…
read nowSeptember 24, 2013
In an effort to compete with the increasing popularity of fast casual restaurants, Irvine, Calif.-based Ruby Restaurant Group is testing a new dinette concept…
read nowSeptember 24, 2013
McAlister's Deli is opening Monday in Abilene, Texas, at 3318 South Clack Street. To celebrate the opening and introduce McAlister's to the local community…
read nowSeptember 24, 2013
How Do You Roll? has partnered with Lifestyle Revolutions, a personal training and nutrition company, to further the company's mission to make the world…
read nowSeptember 24, 2013
MOOYAH Burgers, Fries & Shakes is redefining the way it talks to fans by connecting with them directly in a digital landscape, according to a company press…
read nowSeptember 24, 2013
Fazoli's is hosting its second annual breast cancer awareness fundraiser on Sept. 30 and has also created a five-entrée, limited-time offer dubbed the Fab Five.
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