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News & Media From Cherryh Cansler

Are you ready for some robot sushi?

by Cherryh Cansler — Editor, FastCasual.com

Darren San Sushi is relying on sushi-making robots at its location within SoFi Stadium, where 70,000 fans gather to watch the National Football League's LA…

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Hopdoddy, Taco Bell, BurgerFi, El Pollo Loco execs keynoting Fast Casual Executive Summit

by Cherryh Cansler — Editor, FastCasual.com

Leaders will chat about how they are handling labor shortages, supply chain delays and higher food costs during the CEO Roundtable at the annual Fast Casual…

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How 3 fast casuals are handling increased food costs

by Cherryh Cansler — Editor, FastCasual.com

Although the menus at Atomic Wings, Famous Toastery and Beef O'Bradys have little in common, their leaders are facing the same conundrum: How to raise prices…

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Nominations open for FastCasual's 20 'Brands to Watch'

by Cherryh Cansler — Editor, FastCasual.com

FastCasual's annual "20 Brands To Watch" focuses on 20 brands that are setting trends. Nominations close Aug. 22.

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Starbucks buzzed about Q3 earnings, despite loss in China

by Cherryh Cansler — Editor, FastCasual.com

August 3, 2022

Inflation, increased labor costs, unionization efforts and a hit to the Chinese arm of the business did not keep Starbucks from beating Wall Street…

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Exploring AI? Learn from Chipotle, Jason's Deli, Yum Brands

by Cherryh Cansler — Editor, FastCasual.com

Execs from Chipotle, Jason's Deli and Ampex Brands will share their journeys into the world of AI at this year's Fast Casual Executive Summit, being held Oct.

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Chipotle raising menu prices - again

by Cherryh Cansler — Editor, FastCasual.com

July 27, 2022

A 4% increase in menu prices helped give Chipotle Mexican Grill a solid second quarter, according to CFO John R. Hartung, who said the chain was planning a…

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Why 1 DC taco joint is franchising after 11 years

by Cherryh Cansler — Editor, FastCasual.com

After 11 years in business, Washington D.C.-based TaKorean, a fast casual brand serving Korean flavors with a Latin-American twist founded as a food truck in…

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Why 2022 is 'one sweet year' for Cinnaholic

by Cherryh Cansler — Editor, FastCasual.com

Although 2022 is only half-baked, Cinnaholic is cooking with gas, opening 11 locations, with an additional 15 projected to open by year's end. This year's…

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Sweet Paris relying on female-dominated team to fuel growth

by Cherryh Cansler — Editor, FastCasual.com

Allison Chavez, co-founder of Sweet Paris, a Texas-based chain of 11 crepe shops, is ready to grow her concept with a little help from other female leaders.

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Fast casual brands conquering 'the munchies'

by Cherryh Cansler — Editor, FastCasual.com

Although not a official holiday, April 20 has a special place in the hearts of marijuana lovers around the world, with many celebrating it each year. Fast…

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FAT Brands CEO denies fraud allegations, looks forward to growth

by Cherryh Cansler — Editor, FastCasual.com

Andy Wiederhorn said his lawyers will prove his innocence and that FAT Brands is growing strong.

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Starbucks to have 55,000 stores by 2030

by Cherryh Cansler — Editor, FastCasual.com

March 16, 2022

Shortly after Starbucks CEO Kevin Johnson announced his retirement Tuesday, he told shareholders during the brand's annual meeting the company would continue…

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Fazoli's names president as Carl Howard retires

by Cherryh Cansler — Editor, FastCasual.com

Doug Bostick, who has been with Fazoli's for the past 21 years, will serve as president and shares his plans for growing the brand.

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Women in the Lead 2022: 13 female execs share experiences

by Cherryh Cansler — Editor, FastCasual.com

FastCasual is celebrating International Women's Day with our annual Women in the Lead story, featuring the stories of 13 females leading the industry.

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Sweetgreen CEO sees 'clear runway' for 1,000 locations by 2030

by Cherryh Cansler — Editor, FastCasual.com

Sweetgreen's shares were up 17% Thursday after the Los Angeles-based company reported that revenues were up nearly 40% and that same-store sales increased 63…

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Noodles & Co jumping on price-increase bandwagon

by Cherryh Cansler — Editor, FastCasual.com

CEO Dave Boennighausen said temporary store closures and reduced operating hours caused by Covid's delta surge in the Rocky Mountain West and Upper Midwest…

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Restaurant execs gambling for a good cause

by Cherryh Cansler — Editor, FastCasual.com

A few hundred restaurant leaders are gathering in Nashville next month at the Restaurant Franchising and Innovation Summit, where they will participate in…

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Rise Biscuit founder will be missed

by Cherryh Cansler — Editor, FastCasual.com

Tom Ferguson, founder of Rise Southern Biscuits & Righteous Chicken, died Thursday, Feb. 17, at age 57.

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Shake Shack raising prices, focusing on drive-thru

by Cherryh Cansler — Editor, FastCasual.com

February 18, 2022

Although Shake Shack implemented a 3% price hike last year, wage and supply inflation are triggering another round of price increases, CEO Randy Garutti said…

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