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Trends / Statistics News

Chick-fil-A, In-N-Out Burger earn top honors for customer experience

February 8, 2016

Restaurant market intelligence firm Sandelman has announced the winners of the 2015 Quick-Track Awards of Excellence.

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Biscuitville expands lunch offerings

February 4, 2016

The breakfast chain began testing lunch in 2014, at select locations and is now adding it to its other units.

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Buffalo Wild Wings' 20% revenue bump not good enough for analysts

February 4, 2016

CEO Sally Smith acknowledges numbers are lower than expected but said the chain is experiencing growth.

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Report: Alcoholic beverage preferences changing on menus

February 4, 2016

Food industry researcher Datassential has released its MenuTrends Keynote report on menu and consumer preferences for beer, wine, spirits and cocktails.

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Free webinar focuses on how IoT can boost guest engagement, revenue

January 22, 2016

Attendees will learn how McDonald's and other chains are boosting campaign performance up to seven times by using mobile data to better target campaigns.

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Report: coupons primary reason consumers engage with brands on mobile

January 22, 2016

Vibes, a mobile marketing firm, has released its 2016 Mobile Consumer Report, which examines consumer perceptions and opinions about mobile marketing and…

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Technomic announces 2016 Consumers' Choice Awards for chain restaurants

January 15, 2016

Technomic has announced its 2016 Consumers' Choice Awards for chain restaurants. Technomic asked consumers to rate more than 120 leading U.S. restaurant chains…

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Breakfast will further proliferate to new dayparts

January 13, 2016

Technomic announced that despite the fact that breakfast continues to be the most skipped meal of the day, it has been a bright spot in the industry in recent…

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Egg supply rebounding?

January 5, 2016

With supply returning to more normal levels, prices are expected to drop in Q1.

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Newk's hooks crawfish to winter menu

January 5, 2016

Down home comfort foods are on the menu at Newk's Eatery this winter and spring with the debut of crawfish to the brand's seasonal lineup.

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Restaurant sales regained momentum in November

December 29, 2015

After disappointing restaurant sales in October, momentum was regained as same-store sales growth returned to positive territory during November.

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Fallout of E. coli incidents still plaguing Chipotle

December 8, 2015

Shares in Chipotle Mexican Grill are still falling due to E. coli incidents in nine states, and it's likely shares won't rebound any time soon, according to…

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Shake Shack, Domino's leading restaurant industry

December 7, 2015

Q3 same-store sales improved across all segments of the restaurant industry, according to BDO's benchmarking update.

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MOD Pizza earns ranking as a top best retail workplace

December 4, 2015

MOD Pizza is ranked seventh on Fortune's annual "20 Best Workplaces in Retail" list.

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Dickey’s breaks Thanksgiving sales records

December 1, 2015

Nearly 25,000 Americans served Dickey’s turkey or ham at their Thanksgiving celebration.

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Q3 sales up at Jack in the Box, Qdoba

November 18, 2015

Total revenue increased to $23.8 from $17.4 million for the fourth quarter of fiscal 2014.

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7 chefs to earn honors for incorporating produce into recipes

November 18, 2015

United Fresh has opened the nomination period for the 2016 Produce Excellence in Foodservice Awards Program that honors the foodservice industry’s most…

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Demand for cups, lids to increase more than 5% per year through 2019

November 18, 2015

Worldwide demand for cups and lids will increase more than 5 percent per year through 2019.

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Report: Corporate restaurant spending increasing

November 18, 2015

Dinova reported that corporate spending in restaurants increased 9.7 percent year-over-year in the third quarter of 2015.

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Toast report reveals which technologies restaurant operators are seeking

November 17, 2015

A Toast Inc. report found that technologies helping restaurant operators with hiring and training staff, Inventory management and online ordering are in…

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