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Trends / Statistics News

Newk's hooks crawfish to winter menu

January 5, 2016

Down home comfort foods are on the menu at Newk's Eatery this winter and spring with the debut of crawfish to the brand's seasonal lineup.

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Restaurant sales regained momentum in November

December 29, 2015

After disappointing restaurant sales in October, momentum was regained as same-store sales growth returned to positive territory during November.

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Fallout of E. coli incidents still plaguing Chipotle

December 8, 2015

Shares in Chipotle Mexican Grill are still falling due to E. coli incidents in nine states, and it's likely shares won't rebound any time soon, according to…

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Shake Shack, Domino's leading restaurant industry

December 7, 2015

Q3 same-store sales improved across all segments of the restaurant industry, according to BDO's benchmarking update.

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MOD Pizza earns ranking as a top best retail workplace

December 4, 2015

MOD Pizza is ranked seventh on Fortune's annual "20 Best Workplaces in Retail" list.

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Dickey’s breaks Thanksgiving sales records

December 1, 2015

Nearly 25,000 Americans served Dickey’s turkey or ham at their Thanksgiving celebration.

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Q3 sales up at Jack in the Box, Qdoba

November 18, 2015

Total revenue increased to $23.8 from $17.4 million for the fourth quarter of fiscal 2014.

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7 chefs to earn honors for incorporating produce into recipes

November 18, 2015

United Fresh has opened the nomination period for the 2016 Produce Excellence in Foodservice Awards Program that honors the foodservice industry’s most…

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Demand for cups, lids to increase more than 5% per year through 2019

November 18, 2015

Worldwide demand for cups and lids will increase more than 5 percent per year through 2019.

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Report: Corporate restaurant spending increasing

November 18, 2015

Dinova reported that corporate spending in restaurants increased 9.7 percent year-over-year in the third quarter of 2015.

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Toast report reveals which technologies restaurant operators are seeking

November 17, 2015

A Toast Inc. report found that technologies helping restaurant operators with hiring and training staff, Inventory management and online ordering are in…

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Q1 sales up at Pie Five, down at Pizza Inn

November 13, 2015

Total revenue increased 28.6 percent to $14.5 million compared to $11.3 million in the first quarter of fiscal 2015.

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Technomic: Ensuring franchisee profitability leads to rapid growth

November 11, 2015

Restaurant chains aiming to expand national footprintsthrough franchising should continually focus on the unit economics within the footprint of each store…

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Restaurant brands take several top spots on Global Brand Simplicity Index

November 10, 2015

Fast casual, quick serve and pizza brands took half of the top 10 spots in this year's Simplicity Index.

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Restaurateurs, retailers battle for out-of-home breakfast bucks

November 5, 2015

C-stores and supermarkets are expanding foodservice offerings to hold onto their share of stomach as the balance of food dollars teeters more toward…

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The Chickery hires former Panera Bread leader; sales increase 200%

October 30, 2015

The Chickery hired Amjad Hantash last year as it launched an aggressive corporate growth and worldwide franchise program and the results have been stellar.

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Americans gobble up pizza during a GOP debate

October 30, 2015

When presidential candidates debate issues Americans are indulging in pizza in record numbers for both parties.

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ICX Association kicks off Symposium series in Atlanta

October 27, 2015

The two-day event aims to help B2C brands prepare for the next generation of computing technology, which promises to deliver the capability to engage and…

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Editors seeking info for Fast Casual State of the Industry report

October 19, 2015

FastCasual.com is now collecting responses for its annual State of the Industry report.

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Danny Meyer's restaurant brands eliminate tipping

October 14, 2015

Union Square Hospitality Group announced today that starting in November, it will eliminate tipping at all of its13 full-service venues, while also increasing…

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