June 10, 2021
The pandemic has hurt businesses of all types, but casual dining restaurants have suffered some of the steepest traffic declines of all. It's a trend that…
read nowJune 9, 2021
Scratch Kitchen, a sustainable takeout and delivery brand in Boulder, Colorado, has implemented UV-C light technology to prevent the spread of COVID-19. At the…
read nowWeek over week, the Iowa-based chain saw a 105% increase in check-ins, a 135% increase of new sign-ups and a 125% increase in daily loyalty sales.
read nowJune 7, 2021
Restaurant food safety management got a boost last week from the U.S. Patent and Trademark Office when it granted food safety tech company, CM Systems LLC…
read nowFast casual UNO Pizza embarked on a full-scale digital relaunch and saw an opportunity in early 2020 to upgrade their legacy online ordering system to unlock…
download nowDoes the maintenance of your business’ fleet and infrastructure lead to a poor customer experience, stressed-out staff, and all-around chaos? We are here to…
download nowby Cherryh Cansler — Editor, FastCasual.com
Genghis Grill has rolled out a virtual concept — Stir Fry Chef.
read nowJune 3, 2021
By now every restaurateur is aware 2020 was restaurant tech's big year, but what many may not fully realize is just how big last year was for restaurants that…
read nowJune 2, 2021
Will avatars be the next game changer for the highly competitive retail, foodservice, banking, health care and hospitality industries?
read nowJune 2, 2021
Gone are the days when point-of-sale systems were only being used at the restaurant cash register. Diners are already using them to access menus, order and pay…
read nowJune 1, 2021
C3, a food tech platform operating ghost kitchens, will introduce Saudi Arabia to 40 restaurant brands via a $100 million deal with the country's investment…
read nowLearn more about how DineEngine can leverage proper design techniques that will provide a higher ROI and better guest/staff experiences.
download nowMay 27, 2021
SpotOn, a software and payments company, has raised $125 million in Series D funding, increasing its valuation to $1.875 billion. Andreessen Horowitz, a…
read nowMay 27, 2021
Taco Bell, KFC and Pizza Hut parent, Yum! Brands Inc., has completed a binding agreement to acquire the Australian-based foodservice tech provider, Dragontail…
read nowMay 25, 2021
The growth equity fund affiliated with Danny Meyer's Union Square Hospitality — Enlightened Hospitality Investments (EHI) — was the lead investor of $21.…
read nowMay 25, 2021
Mountain Mike's Pizza has launched its Mountain Rewards program and revamped mobile app that the brand said offers diners a chance at personalized rewards and…
read nowMay 25, 2021
Wichita-based Freddy's Frozen Custard and Steakburgers implemented a machine-learning program via Amazon to gather insights and maximize sales.
read nowMay 24, 2021
The Georgia Restaurant Association has tapped SpotOn, a provider of restaurant management systems and small business technology, as its "preferred technology."
read nowMay 20, 2021
DiBella's Subs, a 43-unit chain based in Rochester, New York, has upgraded its back-office system in all locations by partnering with ParTech Inc., a wholly…
read nowMay 20, 2021
Panera is unveiling its next-generation Panera bakery-cafe restaurant design in November in Ballwin, Missouri. Although it features more digital service…
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