September 13, 2021
Wingstop has awarded a second role to Nicolas Boudet, who has been serving as president of International since 2018. He is now also SVP of Global Development.
read nowSeptember 9, 2021
Mongolian Concepts, which owns Genghis Grill, FlatTop Grill and Bd's Mongolian Grill, has hired Gregg Majewski, former Jimmy John's CEO, as its CEO.
read nowSeptember 9, 2021
MOD Super Fast Pizza LLC has appointed Becky Mulligan as senior vice president of operations, according to a press release.
read nowAugust 31, 2021
Dallas-based Wingstop, which has over 1,600 locations worldwide, has promoted Michael Skipworth to president and COO and Alex Kaleida to CFO. Skipworth…
read nowAugust 27, 2021
The ongoing labor shortage in the restaurant and foodservice industries is likely not temporary and the big issue for employees is attaining a work-life…
read nowAugust 26, 2021
The top three jobs restaurants are striving to fill are servers, cooks/line cooks and bartenders, with cooks topping the list, accorind to a 7shifts report.
read nowAugust 26, 2021
Ike's Love & Sandwiches has appointed industry veteran Adam Rinella as VP of Development to help the 80-unit brand continue expansion. Based in San…
read nowAugust 25, 2021
Farmer Boys, a Southern California-based burger brand, is raising the minimum pay to $15 per hour for all California restaurant-level hourly team members…
read nowAugust 20, 2021
The Aspen Institute's Food & Society Program has partnered with online culinary school Rouxbe to launch a free online training course on safe restaurant…
read nowAugust 20, 2021
Vitality Bowls has hired John Mascali as COO to lead franchisee sales and operations.
read nowAugust 19, 2021
Big Chicken, created by Shaquille O'Neal, has added Sam Stanovich as SVP of Franchise Leadership, according to a company press release.
read nowAugust 19, 2021
Mo'Bettahs a Hawaiian fast casual concept, is accelerating expansion efforts with a new president and locations in three new markets.
read nowAugust 18, 2021
Potbelly Corporation has hired David Daniels as CMO, where he will report to Bob Wright, president and CEO and lead the branding, marketing and digital teams.
read nowAugust 17, 2021
Scott Redler, a co-founder of Wichita-based Freddy's Frozen Custard & Steakburgers, is now the chain's chief experience officer.
read nowAugust 17, 2021
Wingstop, which has over 1,600 locations worldwide, is investing in its digital strategy by promoting three executives on its technology-related team.
read nowAugust 16, 2021
Sweetgreen has hired Wouleta Ayele as chief technology officer to scale its supply chain model, advance restaurant operations, acquire talent and develop…
read nowAugust 11, 2021
As the restaurant industry struggles with an increasing labor shortage — a challenge forcing many eateries to serve just half of customers that could be…
read nowAugust 5, 2021
Louisiana-based Raising Cane's, which was one of only four companies in the hospitality industry ranking among Glassdoor's 2021 "100 Best Places to Work in the…
read nowAugust 3, 2021
New York City's requirement, announced Tuesday, that restaurants check for vaccination proof of customers wanting to eat indoors is drawing more than one…
read nowJuly 30, 2021
Pret A Manger, a London-based international sandwich chain, will add vending machines in response to staffing problems, according to a Financial Times report…
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