Restaurant Design / Layout News & Media
Shake Shack launches kiosk-only location in NYC
October 2, 2017
Shake Shack will introduce its first cashless kiosks at a new restaurant in New York City this month, according to a press release. Located at 51 Astor Place…
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Tony Packo's creates new fast casual brand
September 14, 2017
Toledo-based Tony Packo's has spun off a fast casual brand to serve its Hungarian hot dogs. Packo's Eastern European Kitchen, now open at 3348 Secor Road in…
read nowOno Hawaiian says 'aloha' to Hemet, California
September 8, 2017
Ono Hawaiian BBQ continues its Southern California expansion with an opening in the city of Hemet. The chain's 65th location, which opens Friday at 2461 West…
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Why Burrito Beach is investing 'hundreds of thousands of dollars' on remodel
by Cherryh Cansler — Publisher, FastCasual.com
The six-unit brand has created a fresh new look and feel to adapt to consumers' constantly evolving needs, CEO Greg Schulson told FastCasual.
read nowChipotle remodels first location
September 7, 2017
Chipotle Mexican Grill reopened its first unit's doors today following a summer-long renovation, according to a press release. The original Chipotle opened in…
read nowHouston's Bellagreen launching in October
August 23, 2017
Houston-based Ruggles Green has rebranded to Bellagreen and will open with the new branding in October in the city’s Vintage Marketplace. The other five…
read nowFast casual burger joints increasing Texas footprints
August 9, 2017
Texas is richer by two fast casual burger joints this month. Austin's Hopdoddy Burger Bar opens its first Fort Worth location Aug. 21, while Florida's BurgerFi…
read nowPork & Mindy's debuts menu items, restaurant design
August 3, 2017
Pork & Mindy's was developed by Food Network Star and Executive Chef Jeff Mauro and recently launched a Chicago location, as well as a kid's menu…
read nowPie Five Plano launching updated restaurant design
August 2, 2017
In an effort to spice up its offering, Pie Five debuted has debuted a new restaurant design in Plano, Texas, and released a 14-inch pizza, wine, wings and…
read nowSeattle's Kidd Valley opens on waterfront
July 28, 2017
Seattle-based Kidd Valley is opening the doors to its newest waterfront location next week on Pier 54 in Seattle. Located next to Ivar's Acres of Clams and…
read nowA sneak peek at Martina hits Instagram
July 21, 2017
Danny Meyer's new fast casual pizzeria concept, Martina, was teased in a July 19 live video on the restaurant's Instagram page, according to an Eater article.
read nowBack Yard Burgers re-enters Jackson market
July 14, 2017
Back Yard Burgers opened a location in Jackson, Tennesee, after its first location in the area closed in 2012.
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Legacy Hall serving fast casual fare in upscale food court vibe
by Matthew Harper — Intern, Networld Media Group
A group of fast casual concepts, including a brewery and a restaurant specializing in wine, are opening this fall in one building in Plano, Texas. Legacy Hall…
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Saudi Arabia-born burger brand takes design cues from US fast casuals
by Cherryh Cansler — Publisher, FastCasual.com
Burger Eight, which opened last year in the capital of Saudi Arabia, has incorporated design strategies used by American brands, but has kept its local flavor.
read nowCisco Adler to open Malibu Burger Co
June 28, 2017
Southern California-based entrepreneur, Cisco Adler will open Malibu Burger Co. in that community's Malibu Village property on June 30, a news release said.
read nowCurry Up Now celebrates grand opening of Alameda, California location
June 21, 2017
Curry Up Now — a Bay area family of restaurants, food trucks and bars — opens its sixth brick-and-mortar location, this one in a former Tava Kitcen in Alameda…
read nowTijuana amps up design in North Carolina
June 21, 2017
Tijuana Flats is remodeling its Cary, North Carolina, which will be unveiled Monday at a grand re-opening.
read nowPJ's Coffee updates logo, decor
May 30, 2017
PJ's Coffee has a new brand identity, including its first logo refresh in more than a decade, according to a company press release.
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Mobile Vending University helps prepare food truck owners
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Mobile Vending University provides a certified course in operating a food truck in Pasco, Washington. The attendees are taught by subject matter experts in all…
read nowVerts hires NYC agency, former Chipotle designer to refresh branding, voice
April 12, 2017
Verts Mediterranean Grill has hired Michael Talese as its creative director.
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Ovation is a guest experience platform for multi-unit restaurants that starts with a 2-question survey to drive revenue, streamline guest recovery, and easily improve operations. Thousands of restaurants, including leading brands like Dave's Hot Chicken, use Ovation to get more feedback, recover guests in real-time, and improve.
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