July 13, 2021
Wing Boss, a virtual pit-smoked wing concept created four months ago by Dickey's Restaurant Brands, is building a permanent nest, according to a company press…
read nowJuly 12, 2021
Zoup Eatery has debuted a smaller prototype in Boardman, Ohio. Designed to serve the same number of customers of an average-sized Zoup, the new model will…
read nowJuly 9, 2021
The National Restaurant Association released its sixth COVID-19 Operating Guidance edition today to incorporate the latest guidance on subjects like indoor…
read nowJuly 8, 2021
SynergySuite, a back-of-house restaurant technology producer, has raised $7 million from equity and debt, according to a company press release. The…
read nowDesigned with busy schedules in mind, #QSRNext features 30-minute, hard-hitting sessions.
read nowJuly 6, 2021
Starbird Chicken, a nine-unit fast casual chain based in California, has achieved its third year of positive same-store sales growth, with 2021 same-store…
read nowThough the pandemic is subsiding, restrictions are loosening and the world is gradually returning to a state of normalcy, many of those kiosks that had…
download nowJune 30, 2021
Luckin Coffee Inc., a pioneer in coffee vending and a competitor to Starbucks in China which recently entered into a restructuring support agreement with…
read nowJune 30, 2021
Ampex Brands, a Yum Brands Inc. and 7-Eleven franchisee, has acquired Au Bon Pain from ABP Corp., a subsidiary of Panera Bread. The deal was finalized…
read nowDean Darrah, owner of Crabby Joe's Restaurant discusses how Givex POS has improved efficiency and increased profits in his restaurants.
watch nowWade Miller, President/CEO of the Winnipeg Football Club discusses the benefits that Givex POS and Uptix has had on his business.
watch nowGivex analytics helps to make sense of all the data that your restaurant generates and empowers you to make better business decisions.
watch nowAfter more than a year of people trying to avoid crowds and maintain social distancing, retailers are betting that shoppers will shift to in-person experiences…
read nowJune 29, 2021
Chef Lucas Sin has developed a new menu for Nice Day, the Chinese-American concept that he and Junzi Kitchen CEO Yong Zhao launched last summer as a pop-up…
read nowWhen I talk to executives and managers for multi-location restaurants and retail stores, I keep hearing the same concern: They need to come back smarter and…
read nowJune 28, 2021
Marking the largest restaurant acquisition of 2021, FAT Brands is buying Global Franchise Group — the parent company of Round Table Pizza, Great American…
read nowWhen you purchase something with cash, the last thing on your mind is where the paper currency in your hand came from or how many times it was touched before…
download nowThirty-one years ago, an 18-year-old Josh McCall was done with the restaurant business until then he found his calling at Sonny's BBQ in Florida.
read nowJune 25, 2021
The Restaurant Revitalization Fund, established to help commercial foodservice businesses recover financial losses caused by the coronavirus pandemic, has been…
read nowJune 24, 2021
Capriotti's Sandwich Shop and Wing Zone are continuing their U.S. nationwide expansion with a second quarter of growth, which was on trend with Q1's…
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