Shake Shack enjoys robust Q2 earnings, digital boasts double-digit growth

August 6, 2021

The second quarter of 2021 was a big win for fast casual Shake Shack as the brand saw revenue increase 104%, hitting $187 million, and sales spike 52.7…

Hidden Ways to Save on Operating Costs in Your Restaurant

Finding ways to cut spending on budgets is something restaurant managers and owners concentrate on every day. Some traditional ways to save money include labor…

Wayback Burgers enjoyed strong Q2, continues expansion plans

August 6, 2021

Wayback Burgers, a fast casual featuring cooked-to-order burgers and thick, hand-dipped milkshakes, plans to continue expansion and innovation in the later…

Pita Mediterranean Street Food debuts concession-style stands

August 6, 2021

Pita Mediterranean Street Food, a fast casual chain offering fresh, made-to-order chicken gyros, street pitas, mezza spread, rice bowls, salads and dessert…

Instacart hires on Facebook executive as president

August 6, 2021

Instacart, an online grocery platform, has appointed Carolyn Everson as president, effective Sept. 7. Prior to joining Instacart, Everson served as VP of…

Why technology is the big break in tackling restaurant labor shortage

by Dinesh Saparamadu — CEO, Applova Inc.

Dinesh Saparamadu, CEO and founder of Applova Inc., shares insight on how technology, specifically automation, can be a winning solution for restaurants…

Starbird Chicken to require masks

August 5, 2021

Due to rising COVID-19 cases in the Bay Area, Starbird Chicken, a fast casual chain, is now requiring masks for employees and customers at its locations. Its…

Kitchen United, Kroger team up to compete with fast casuals

August 4, 2021

The Kroger Co., which operates nearly 1,400 grocery stores in the U.S., is officially in the restaurant industry thanks to a partnership with Kitchen United, a…

Lunchbox gobbles up Spread

August 4, 2021

Online ordering engine Lunchbox has acquired online marketplace Spread which offers delivery and take-out services.

NRA raises concerns on NYC restaurant vaccination rule

August 3, 2021

New York City's requirement, announced Tuesday, that restaurants check for vaccination proof of customers wanting to eat indoors is drawing more than one…

Tender Greens, Tocaya merge

August 3, 2021

California-based fast casual concepts Tocaya and Tender Greens have merged, forming One Table Restaurant Brands. The combined company will own and operate 4…

Restaurant Management Software: A Buyer's Guide for Back of House

A comprehensive guide from SynergySuite to walk you through everything from deciding if you need back-of-house technology to narrowing it down to your final…

Presented by SynergySuite

Scooter's Coffee hires Richard Heyman as CIO

August 3, 2021

Scooter's Coffee, a fast casual chain serving hot and cold drinks, teas, smoothies and food items, has hired Richard Heyman as CIO, according to a company…

DoorDash expands ghost kitchen footprint

August 2, 2021

DoorDash has opened its second DoorDash Kitchens location in San Jose, California.

Gymnastics most popular Olympic sport for food delivery

August 2, 2021

Seventy-eight percent of American consumers will order food for delivery at least once while watching the Olympics this summer, according to a survey by…

The Habit Burger adding drive-thru unit in Phoenix

July 30, 2021

The Habit Burger Grill, a California-based burger brand owned by Yum Brands, is opening a drive-thru unit next week in Phoenix at 5110 W. Indian School Road…

Coolgreens sees rapid Q2 sales growth

July 30, 2021

Coolgreens, a health-based fast casual restaurant featuring made-to-order items such as salads, wraps, grain bowls and sandwiches, achieved record-breaking…

Applying Marketing Principles to the Restaurant Labor Shortage

Recruitment tactics that worked a year ago aren’t enough today. Could digital marketing be the key? In this webinar, executives from Chipotle, Boloco, and…

Saladworks, Frutta Bowls now available under 1 roof

by Cherryh Cansler — Editor, FastCasual.com

Move over Ken-Taco-Hut. There is a new co-branded chain in town. Saladworks and Frutta Bowls — both owned by WoWorks — have two locations where customers may…

Quiznos Sub (Grupo QZCR) + SynergySuite Case Study

Grupo QZCR, a franchise group with Costa Rican Quiznos Sub locations, implemented SynergySuite as its back-of-house platform, leading to a 4% reduction in…

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