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Operations News & Media

Learning from the best and the worst restaurant apps

Nearly half of the top 100 restaurant chains don't have a native app, even though consumers expect one. Gleaning wisdom from over 1 million app reviews has…

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Pieology pizzeria rolls into new territory

July 27, 2016

Pieology Pizzeria has opened its first Arkansas location in Fayetteville at 1777 Martin Luther King Blvd.

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Penn Station partners with Elara to feed hungry

July 27, 2016

In their One Case One Meal campaign, Penn Station East Coast Subs and Elara joined together to offer one meal to a person struggling with hunger for every case…

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Captain D’s recognizes superior performance

July 26, 2016

At Captain D's annual convention last week, top performers were recognized for leadership that resulted in high sales volume.

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Pollo Tropical swings into international expansion agreement

July 26, 2016

Fiesta Group Inc continues to grow internationally with the expansion of Caribbean-inspired concept, Pollo Tropical.

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Noodles & Company CEO steps down

July 26, 2016

Noodles & Company CEO Kevin Reddy is stepping down, effective immediately, according to a company press release. The company selected Dave Boennighausen as…

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Pieology Pizzeria rolls into second North Carolina location

July 25, 2016

Pieology Pizzeria is opening its second North Carolina location, this one will be at 4158 Main, North Hills, Suite 103, in Raleigh. The franchise is the second…

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Chicken Salad Chick moves into Georgia

July 22, 2016

Chicken Salad Chick is opening its first Georgia location on Aug. 2 in Warner Robins on Watson Boulevard. The franchise will be overseen by Lanier and Rob…

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Why franchising needs to have a little soul

by Matthew Harper — Intern, Networld Media Group

Restaurant franchising is often an extension of the corporate company: everything has to be exactly the same, or the process won't work. However, some…

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Yogurtland stirs up some new talent

July 21, 2016

Yogurtland announced in a company press release the addition of two new executive team members, John Wayne Carlson as vice president of development and Chad…

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Noodles & Company taps operations veteran as COO

July 19, 2016

Noodles & Company has tapped Victor Heutz as chief operations officer. Heutz has extensive experience in operations and franchise growth, most recently…

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Mason's Famous Lobster Rolls diving into franchising

by Matthew Harper — Intern, Networld Media Group

In a world where innovation can be rare, Mason’s Famous Lobster Rolls is on the cusp of a growing market where the sky — well, the sea — is the limit.

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The Frantz brothers open new Omaha Potbelly location

July 18, 2016

Potbelly Sandwich Shop is opening its third location in Omaha, Nebraska in mid-October in Papillion.

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Franchise Focus: Family owned coffee business brewing franchise deals

by Matthew Harper — Intern, Networld Media Group

The independent coffee shop is an iconic establishment that seems to be dying out in modern America, but one family owned coffee brand is determined to…

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NRF backs another idea for diluting overtime rules

July 15, 2016

Legislation that would slow the enactment of some of the provisions of the overtime rules set to take effect in December  received loud and instantaneous…

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3 steps to cutting 1 huge expense

Legal hacks of credit card fees may seem complicated at first, but once understanding the three basic components of payment processing statements, they become…

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Ballard Brands names new executives

July 14, 2016

Ballard Brands restaurant group announced in a company press release the promotion of former Chief Development Officer Peter Boylan to president of the company…

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Verts launches summer LTOs, test kitchen

July 14, 2016

In honor of the summer season, Verts Mediterranean Grill has created a few LTOs, including grilled corn, Greek salad and a beef meatball rice bowl, according…

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Villa Restaurant Group taps financial veteran as controller

July 14, 2016

Villa Restaurant Group, a full and quick-service restaurant operator, has named a new controller of corporate finance.

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