CONTINUE TO SITE »
or wait 15 seconds

Operations News & Media

Little Big Burger hints at buying competitor amid Q1 loss

May 16, 2019

Chanticleer Holdings Inc., parent company of Little Big Burger, said revenues were slightly up for Q1 ending March 31, but the chain suffered an operating loss…

read now
American Express gets in the restaurant CRM business with purchase of Resy

May 16, 2019

American Express has entered an agreement to buy Resy, a digital restaurant reservations booking and management platform.

read now
Toast introduces payroll and management solution

May 15, 2019

Toast Inc., a restaurant management platform, has introduced Toast Payroll & Team Management, a solution that simplifies payroll and employee management…

read now
Focus Brands deploys Revel POS across 1,000-plus locations

May 15, 2019

The Revel Systems cloud-based POS and business management platform is in play across more than 1,300 Focus Brand franchise locations, which includes Auntie…

read now
Gas stations eating into fast food market share

May 15, 2019

Fast food restaurants have always been the go-to for a quick bite, but gas station convenience stores are coming on strong by improving their options. And…

read now
Tell me where it hurts: 5 kitchen pain points solved by 1 KDS system

Implementing a technology solution is often the only pain reliever to solve your biggest back-of-house pain points.

read now
Five Guys taps Zenput platform to support brand standards, boost customer experience

May 9, 2019

Five Guys is rolling out the Zenput platform across corporate U.S. locations and plans to provide it to franchisees in the future.

read now
Wingstop CEO happy with Q1 performance

May 8, 2019

Wingstop had a lot to brag about Wednesday when it released its financials for Q1, which ended March 30, 2019. System-wide sales increased 15.8% to $36…

read now
Chef Chatter: How to offer plant-based foods without sacrificing flavor

by Cherryh Cansler — Publisher, FastCasual.com

Tom Moran, corporate executive chef at Nestlé Professional, gives advice to chefs wanting to add more plant-based options to their menus.

read now
Why Freshii, Amazon, Beyoncé are adding 'inc' to domain names

May 7, 2019

Inc domains are launching Tuesday for general availability and that means any business and individual around the world may have access to a domain ending that…

read now
Habit Burger raising menu prices to offest LA minimum wage hike

May 6, 2019

Although The Habit Burger Grill reported Friday that revenue and comparable restaurant sales were up for Q1 this year, CFO Ira Fils said the chain was…

read now
Plant-based meat, egg, dairy investments hit $16B in 2018

May 6, 2019

More than $16 billion was invested in U.S. plant-based meat, egg, and dairy companies over the past 10 years, and $13 billion came in the past two years…

read now
Mooyah hires former Taco Bueno COO to replace Michael Mabry

May 3, 2019

Mooyah Burgers, Fries & Shakes has hired Tony Darden as its president and COO, replacing Michael Mabry, who left the brand in April to serve as chief…

read now
Quiznos, Taco Del Mar snag former Qdoba culinary expert

May 3, 2019

Rego Restaurant Group, which owns Quiznos and Taco Del Mar, has hired Chef Mike Gieseman, as its director of Culinary and Innovation. Gieseman, who was manager…

read now
Shake Shack raises 2019 expectations after posting solid Q1

May 2, 2019

Shake Shack Inc. reported Thursday that total year-over-year revenues increased 33.8% to $132.6 million during the first quarter ending March 27, prompting the…

read now
How to handle labor issues in restaurants

by Bradley Cooper — Editor, Connect Media

Labor is an issue that restaurants have struggled with since time immemorial. Restaurant leaders at the Restaurant Franchising & Innovation Summit discussed…

read now
Former Krispy Kreme president taking over CEO role at Panera

April 28, 2019

Panera Bread has hired Niren Chaudhary as president and CEO, succeeding Blaine Hurst, who is retiring from the role May 23.  Hurst will remain on the board of…

read now
Starbucks CEO: 'We will win in China'

by Cherryh Cansler — Publisher, FastCasual.com

April 26, 2019

Starbucks CEO Kevin Johnson is confident that his growth strategy is working, and that includes his plans for the U.S. as well as China, where the coffee…

read now
Sweetgreens reverses no-cash policy

April 25, 2019

Sweetgreen, feeling the growing backlash against cashless retail that has led to a movement to ban the practice in several cities and states, said it would…

read now
ParTech partners with Altametrics on POS software

April 25, 2019

ParTech Inc., a POS solution provider, is partnering with Altametrics and Hubworks, which provide cloud-based entreprise restaurant systems and software.

read now

Showing 2741 - 2760 of 7760



©2026 Connect Media, All rights reserved.
b'S2-NEW'