Operations News & Media
Wow Bao now available in Meijer, Giant Food stores
June 17, 2024
Wow Bao has partnered with grocers Meijer and Ahold Delhaize to offer its frozen food offerings in Michigan-based Meijer stores and at Hannaford, Giant Company…
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Dave's Hot Chicken joins Botrista's board
June 14, 2024
Botrista, a beverage platform allowing restaurants to serve beverages, has added Dave's Hot Chicken COO and President Jim Bitticks to its board of advisers.
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Bahama Buck's Testimonial: Uncovering Franchise Efficiencies Through Unified Technology
In this video, Bahama Buck's Director of Field Operations Kippi Buchanan shares how her team's decision to move forward with Revel's cloud POS and order…
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Pepper Lunch CEO Explores Teppanyaki and Hibachi, Along With Tech Innovation
From hot, sizzling plates of made-to-order food to strategic tech innovation, Pepper Lunch takes a multi-pronged approach to distinguish itself among the best…
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How Salad Station Leverages Revel's Direct Food Delivery Integrations to Fuel Off-Premises Growth
Join Salad Station Vice President of Operations Garrick Robert and Revel Product Manager Brandon Box as they dive into the many benefits the Salad Station team…
Presented by SkyTab
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Study reveals how restaurants can increase profits with online orders, in-house food delivery
June 12, 2024
A study by POS software provider HungerRush highlighted the importance of restaurants capitalizing on online ordering and in-house delivery trends to maximize…
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Hungry Howie's Gen Z franchisee brings fresh perspective, new ideas to table
by Mandy Wolf Detwiler — Editor, Networld Media Group
Podcast host Mandy Detwiler talks to Hungry Howie's franchisee Rebecca Shannon, a Gen Z whose store is in Michigan. Shannon uses technology and innovation to…
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To-go packaging revolution: 5 must-haves for the modern eater
by Tomia Smith — Vice President, National Account Sales, Sabert Corporation
Sales of prepared foods and ready-to-eat meals have surged, forcing operators to adapt their packaging solutions to meet the needs of on-the-go consumers.
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PreciTaste's vision AI tech could be a boon for restaurants
Hauke Feddersen, vice president of operations for PreciTaste, showed off its Vision AI technology at the National Restaurant Association Show.
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Deel Media offers creative solutions for restaurants
Deel Media is an end-to-end digital signage solutions company designed to offer restaurants content solutions, content creation like food photography and the…
Presented by Deel Media
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Franke Coffee Systems makes it easy for any restaurant to serve consistently great coffee
Tim Cox, marketing manager for Franke Coffee Systems, joins QSRweb.com editor Mandy Wolf Detwiler at the recent National Restaurant Association Show to talk…
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Beyond the POS: HungerRush helps restaurants solve many challenges
FastCasual.com editor Cherryh Cansler caught up with HungerRush's Deepti Mendiratta at the recent National Restaurant Association Show to talk about how the…
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Simplified interface makes HungerRush POS system quick to learn, easy to use
Andrew Howell, solutions engineer at HungerRush, demonstrates how the company's flagship POS platform prioritizes ease of use, making it accessible for users…
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HungerRush partners with restaurants to create better guest experiences
HungerRush VP of Sales Josh Desmond met up with FastCasual.com editor Cherryh Cansler at the recent National Restaurant Association Show to talk about how the…
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How Workstream helps reduce Gen Z turnover
June 11, 2024
Frustrated by high turnover among your Gen Z staff? You're not alone. Recruitment and retention are amongst restaurateurs' biggest complaints. Attracting and…
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Are mobile handheld devices right for your restaurant?
Brian Pickens, product manager at NCR Voyix, talks about the three challenges quick-serve restaurants face that can often be effectively solved through…
Presented by NCR Voyix
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Givex kiosk with AI voice ordering provides human-like interaction
Dan Hawes, head of AI at Givex, gives a demonstration of their self-order kiosk with AI voice ordering capabilities. Users can interact with the kiosk through…
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&pizza to donate to LGBTQ+ youth organization
June 10, 2024
&pizza is celebrating pride month with a fundraising campaign in partnership with SMYAL (Supporting and Mentoring Youth Advocates and Leaders), a…
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Velvet Taco opening 1st cocktail bar
June 10, 2024
Velvet Taco is opening next month in Miami in Wynwood, the city's cultural arts district. Marking its second location in South Florida following the September…
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