March 30, 2016
la Madeleine Country French Café is introducing custom crepes to its breakfast menu.
read nowby Cherryh Cansler — Publisher, FastCasual.com
Fueling the growth is a new loyalty campaign, a more customizable menu, a localized restaurant marketing program and a refresh of some of the chain's older…
read nowby Steve Starr — Chief, starrdesign
Allowing your guests to view menus, place orders and read nutritional information while at home or on-the-go is paramount. But just because we can, should we…
read nowFebruary 18, 2016
Changes include a more open floor plan with an open kitchen, allowing guests to watch their food being prepared, a more vibrant and user-friendly menu board…
read nowby Betsy Craig — pres, menutrinfo.com
Betsy Craig describes eight ways menu-labeling guidelines will change if HR 2017 becomes a law.
read nowThomas Printworks is pleased to announce the acquisition of Seebridge Media in Houston, Texas from Steve Johns and Larry Vaughn effective February 1, 2016.…
read nowNovember 23, 2015
Digital signage provider embed signage has launched its solution integration with mobile ordering application Flypay, the company announced.
read nowNovember 5, 2015
Captain D's achieved its 16th consecutive quarter of positive growth.
read nowNovember 4, 2015
Freebirds World Burrito will open its newest location next week in Lewisville, Texas, which will feature updates in its design.
read nowSeptember 23, 2015
Fast casual eatery Stonefire Grill has opened its eighth location, in Lakewood, California, featuring digital menu boards from Wand Corp., according to an…
read nowSeptember 21, 2015
Datassential's new Menu Board Keynote Report surveyed more than 1,500 consumers and 350 operators across all restaurant and foodservice types. The report…
read nowAugust 17, 2015
Menus, hours and other important restaurant information can now be safely stored in magnetic-lined frames, according to Bright White Paper Company.
read nowJuly 8, 2015
In correlation with the release of its new app, Enplug, creator of operating systems for displays in businesses, is giving away 20 free TVs to restaurants that…
read nowJune 30, 2015
Corner Bakery Café is debuting new flatbread sandwiches, each under 330 calories, for breakfast, lunch and dinner.
read nowFebruary 9, 2015
Jersey Mike's is adding a new menu board focused exclusively on its chicken offerings.
read nowby Betsy Craig — pres, menutrinfo.com
Now that menu labeling has passed and everyone knows the rules and expectations, it is important to address the best way restaurant leadership should handle…
read nowby Betsy Craig — pres, menutrinfo.com
At the start of 2014, I was heavily anticipating the final FDA menu labeling regulations and its subsequent impact on the restaurant industry. While it took…
read nowby Darrel Suderman — President, Food Technical Consulting
Limited menus for QSRs and fast casual restaurants have financial and operational benefits.
read nowJanuary 12, 2015
Healthy Dining provides nutritional knowledge to NRA members and their customers.
read nowDecember 16, 2014
The regulations affect entities with at least 20 locations nationwide operating under the same name. Attorneys discussed the law’s complexities and answered…
read now