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Health & Nutrition News & Media

Familiar ingredients, good descriptions help Americans make healthy food choices

August 28, 2014

A new study by Mintel reveals that 27 percent of American diners prefer to order healthy meals with familiar ingredients.

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Several fast casual brands recognized for healthy meal options

August 27, 2014

Gold's Gym recently announced the winners of its first-ever "Golden Plate Awards." Winners included Chipotle Mexican Grill, Corner Bakery Cafe and Zoes Kitchen.

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Fatburger turns itself inside out in quest for healthier option

by Brenda Rick Smith — Editor, Networld Media Group

August 19, 2014

Fatburger's new protein burger -- an inside-out version of the better burger chain's typical offering – shaves off calories and carbs by nixing the bun and…

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NPR's On Point explores healthy options and the fast casual segment

August 19, 2014

NPR's On Point with Tom Ashbrook recently focused a segment on health claims of the fast casual restaurant industry.

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Jamba Juice gives away nearly half a million servings of fruit, veggies

August 14, 2014

Jamba Inc. gave away 217,000 servings of fruit and 283,000 servings of vegetables during its "Free Juice Giveaway" at stores systemwide earlier this month.

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Whole Grains Council sets topics for November conference

July 25, 2014

Oldways and its Whole Grains Council have announced its conference, called Whole Grains: Breaking Barriers, is set for Nov. 9-11, 2014 at the Hyatt Boston…

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Kids LiveWell marks third anniversary with 150 restaurant brands

July 23, 2014

The National Restaurant Association’s Kids LiveWell program is celebrating its three-year anniversary this month. The voluntary program has grown from 19 to…

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Smashburger tops off menu with organic arugula and mushrooms

July 16, 2014

Smashburger announced the addition of organic arugula and organic mushrooms on its menus nationwide.

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Consumers showing less concern about sodium intake

July 14, 2014

New research from The NPD Group finds that U.S. consumers are less concerned about their sodium intake than they were a few years ago. This data comes as the…

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Tropical Smoothie Cafe adds Totally Green Smoothie to menu

July 9, 2014

Tropical Smoothie Café announced recently the addition of the Totally Green Smoothie to its Superfood Smoothie menu. The new smoothie features cucumber, green…

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California Milk Advisory Board named as Kids LiveWell sponsor

July 8, 2014

The National Restaurant Association announced that the California Milk Advisory Board has become the first commodity board sponsor of the association’s Kids…

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Firewürst adds Certified Angus Beef hot dog, gluten-free bun to the menu

July 2, 2014

Firewürst is expanding its menu a new Certified Angus Beef hot dog, a gluten-free bun option and several vegetarian items.

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Fizzled out: NYC's soda ban overruled by final appeals court

June 27, 2014

The proposed ban on large soda drinks in New York City, first introduced in 2012, has officially been overruled. New York State’s Court of Appeals refused to…

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Muscle Maker Grill sending fans 'Behind Enemy Lines' with social media campaign

June 27, 2014

According to a report on MediaPost, Muscle Maker Grill has launched a "Behind Enemy Lines" social media sweepstakes campaign encouraging its fans to post…

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FDA to pressure restaurants to reduce sodium levels

June 23, 2014

The Food and Drug Administration last week announced it was preparing voluntary guidelines for the food industry to lower sodium levels. FDA Commissioner…

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Morton Salt adding $1M lab for reduced sodium solutions research

June 23, 2014

Morton Salt Inc. announced today the launch of a new food lab dedicated to exploring reduced sodium solutions. The company also hopes the $1 million investment…

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Salata’s growth driven by consumer demand for clean eating

by Alicia Kelso — Editor, QSRWeb.com

Guests also want more vegetarian proteins, such as quinoa, tofu and falafel, as well as sauces and spices.

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Fields Good Chicken opens in New York City

June 20, 2014

Fields Good Chicken, a healthy fast casual concept featuring grilled and roasted chicken, opened recently at 101 Maiden Lane in the Manhattan Financial…

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Bibigo reopening updated LA-area restaurant

June 20, 2014

Bibigo announced plans to reopen its revamped Century City Mall location on June 25.

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Exploring the role of whole grains in the food industry

by Nate Riggs — CEO / Owner, NR Media Group

'If you can pronounce the ingredients, it's probably good for you,' said Cynthia Harriman, director at Oldways and The Whole Grain Council.

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