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Health & Nutrition News & Media

Bananas Smoothies & Frozen Yogurt add Muscle Builder Max

November 4, 2014

Muscle Builder Max is now available at all Bananas Smoothies & Frozen Yogurt locations for a limited time. This smoothie is made with nonfat vanilla frozen…

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Jamba Juice offering free smoothies to kids on Halloween

October 30, 2014

Participating Jamba Juice locations will give away a free 9.5 oz Jamba Kids smoothie to all children ages 8 and younger on Halloween.

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In times of doubt, think outside the nutritional box

by Betsy Craig — pres, menutrinfo.com

If you are still on the fence about whether you should provide menu items that are allergen- and/or gluten-free, provide a dish as a limited-time-offer to see…

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Erik's DeliCafé featured on Healthy Dining website

October 24, 2014

Erik's DeliCafé is now featured on HealthyDiningFinder.com.

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Slapfish adds 'Little Sharks Menu' for kids

October 23, 2014

Slapfish is introducing a "Little Sharks Menu" for kids under 12 at its Huntington Beach and Laguna Beach locations in Southern California.

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Genghis Grill featured on HealthyDiningFinder.com

October 10, 2014

The stir fry chain also released a video testimonial series on YouTube featuring athletes and their favorite Genghis Grill dishes.

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Pressed Juicery juices up fall menu, adds new units

October 9, 2014

Pressed Juicery announced several additional to its fall menu, and several new units opening this year in Northern and Southern California.

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Restaurants shave 12% off new menu item calorie counts

October 8, 2014

The Johns Hopkins Bloomberg School of Public Health documented an average decline of about 60 calories in new menu items in 2013, compared to 2012.

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Juice It Up! refreshes menu

October 7, 2014

Updates include new menu items and new menu boards system-wide.

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Jersey Mike's CEO signs pledge to encourage a healthy workplace

September 30, 2014

Jersey Mike's Subs's CEO/Founder Peter Cancro has signed the National Coalition for Promoting Physical Activity CEO Pledge as part of its commitment to…

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Smoothie King adding two vegan smoothies to menu

September 30, 2014

Interest in plant-based diets growing among all consumers, not just vegans, says Smoothie King CEO.

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Is grass-fed milk better for you than organic milk?

by Darrel Suderman — President, Food Technical Consulting

One industry insider claims grass-fed labels are bringing in customers, more than non-GMO labels.

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Restaurant chains falling short on healthy option promises

September 23, 2014

A new white paper from Technomic, titled "Better-for-You Chains: Consumer Ratings of Restaurants' Health Offerings," shows that a majority of consumers are…

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Jamba Juice launches cold-pressed juice line

September 22, 2014

Juices are preservative-free and processed without heat.

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Jamba Juice launching fruit snack product

September 10, 2014

RedHawk Food Group has entered into a licensing agreement with Jamba Juice to introduce Jamba Fruit Snacks.

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Modmarket prints nutrition info on each receipt

September 9, 2014

An article in the Dallas Morning News notes that Modmarket prints nutrition information right on the receipt.

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Mediterranean Brands introduces non-GMO-verified products

September 5, 2014

Mediterranean Brands has announced that two of its products, Falafel Crisps and Falafel Scoop and Go, have gained Non-GMO Project Verification.

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Jason's Deli adds gluten-free chicken nuggets

September 5, 2014

Jason's Deli announced the addition of J.D. Nuggetz, a gluten-free chicken nugget, to its menu in all locations.

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Capitalizing on new school nutrition policies

by Betsy Craig — pres, menutrinfo.com

New nutritional policies offer a great opportunity for restaurants to partner with schools to deliver healthy menu options for students.

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Consumers say one thing, do another when it comes to healthy choices

by Suzy Badaracco — President, Culinary Tides Inc

Consumers sometimes say one thing, but do another when it comes to healthful choices. This conflict affects their food choices and translates into complex…

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