May 18, 2006
SEATTLE -- Taco Del Mar, a West Coast chain, is expanding to Hawaii. The restaurant recently signed Ken Nascimento as master developer for Hawaii, Saipan and…
read nowMay 8, 2006
DENVER — Chipotle Mexican Grill Inc. reported a substantially profitable first quarter. Net income for the quarter was $8 million up from $2.6 million in…
read nowMay 8, 2006
DENVER — Chipotle Mexican Grill Inc. announced that it intends to file a registration statement with the Securities and Exchange Commission for a proposed…
read nowMay 4, 2006
THOUSAND OAKS, Calif. -- Two-time Olympic gold medalist and women's fitness advocate Mia Hamm is spearheading a new initiative to encourage families across…
read nowMay 3, 2006
CARLSBAD, Calif. — Rubio's Restaurants posted modest first-quarter earnings for the 12-week period ended March 26. Comparable-store sales increased 0.…
read nowMay 2, 2006
ChristianPost.com: As U.S. citizens protest the current immigration policy, foodservice companies are taking a hit. Immigration rallies shut down 29 branches…
read nowApril 30, 2006
MarketWatch: Chipotle Mexican Grill, for eight years under the auspices and guiding arches of McDonald's Corp., is bracing itself for life alone. Oak Brook…
read nowApril 26, 2006
OAK BROOK, Ill.— McDonald's Corporation announced its plan to reduce its ownership of Chipotle Mexican Grill in the near term and complete the separation of…
read nowApril 24, 2006
SEATTLE — Taco Del Mar has unveiled a new, multi-million dollar advertising and integrated marketing campaign that focuses on the company's brand promise of…
read nowApril 24, 2006
Austin Business Journal: Freebirds World Burrito has made a deal with record label F+M Records to support Austin music. in a unique way. Freebirds and F+M…
read nowApril 23, 2006
CARLSBAD, Calif. — Rubio's Restaurants Inc. settled a class-action suit that alleged the fast-casual chain violated truth-in-advertising laws by claiming…
read nowApril 18, 2006
SANTA BARBARA, Calif. — La Salsa Fresh Mexican Grill is celebrating Cinco de Mayo "grande-style" by teaming with Dream Foundation. The fast-casual restaurant…
read nowApril 11, 2006
NEW YORK — A new study shows the use of organic foods is growing in the foodservice market. According to "Organic on the Menu: Healthy Eating Trends in…
read nowApril 9, 2006
Washington Post: The Washington D.C. lunch crowd is patronizing fast-casual concepts more frequently than other concepts. They're eating at Cosi, Potbelly…
read nowApril 6, 2006
CHICAGO —The latest Trend Tracker report, a companion to the online, searchable Menu Monitor service offered by Technomic Information Services, offers a new…
read nowApril 5, 2006
DUBLIN, Ohio — Baja Fresh Mexican Grill's system same-store sales declined 3.6-3.8 percent. The restaurant's parent, Wendy's International Inc., announced…
read nowApril 5, 2006
Boston Biz Journal: The basic ingredients are the same, but brothers Larry Reinstein and Bruce Reinstein are following a different recipe in building their…
read nowApril 5, 2006
SEATTLE — Gary Robison and Nick Kraft of El Grande Tacos were selected as Taco Del Mar master developers for Colorado, according to a news release. Kraft and…
read nowApril 4, 2006
IRVINE, Calif. — EPL Intermediate Inc., parent company of El Pollo Loco Inc., reported final results for its fourth quarter and fiscal year ended Dec.
read nowApril 3, 2006
REDWOOD CITY, Calif. — Instill Corporation announced that restaurant chains Carl's Jr. and La Salsa Fresh Mexican Grill have selected Instill's Food Spend…
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