Food & Beverage NewsPresented ByOracle
Noodles & Co launches Spring menu
April 17, 2014
Noodles & Company has launched four springtime dishes that will be available for a limited time. The new items include a classic Margherita Flatbread…
read nowCajun chicken spices up Charleys Philly Steaks menu
April 11, 2014
Charley's Grilled Subs and Charleys Philly Steaks restaurant concepts are adding a Cajun Chicken sandwich for a limited time. The sandwich will be available at…
read nowGluten-free menu mentions up 200 percent since 2010
April 11, 2014
According to new research from Mintel Menu Insights, the use of "organic" on restaurant menus has declined by 28 percent from 2010 to 2013. Organic continues…
read nowMama Fu's updates 'Black Market' menu
April 9, 2014
Mama Fu's Asian House has launched a new version of its Black Market Menu that it first released in 2012, according to a company press release. Exclusive to…
read nowYum! Brands testing another 'better-chicken' concept
April 7, 2014
A new concept called Super Chix is up and running in Arlington, Texas. According to Ad Age, the restaurant is being tested by Yum! Brands, and features a…
read nowFatburger launches Strawnana shake
April 4, 2014
Fatburger is introducing two new options to the menu, Strawnana Milkshake and the Big Smoky BBQ Fatburger. Both are available April 7-July 7, according to a…
read nowFazoli's serving Nutella cheesecake
April 4, 2014
Fazoli's has formed an agreement with Ferrero U.S.A Inc., makers of Nutella hazelnut spread, to allow the fast casual chain to serve cheesecake made with…
read nowHerb company launches six new flavors to spice up menus
April 2, 2014
SupHerb Farms, a supplier of frozen herbs and flavoring solutions, is offering six new items to help operators boost flavor, while maintaining a clean…
read nowManhattan Bagel launches new breakfast options
April 1, 2014
Manhattan Bagel, a member of the Einstein Noah Restaurant Group Inc., family of brands, has created a new breakfast menu for all its restaurant locations…
read nowThe New Miami Subs Grill offering tilapia menu items
April 1, 2014
The New Miami Subs Grill is testing the waters with a new seafood promotion for spring, "Off the Hook." Available in all restaurants for dine-in or drive-thru…
read now'Social responsibility' important factor for restaurant consumers
March 27, 2014
Consumers want to be more informed of the food they are eating and the way in which an operator or supplier is growing or preparing their food, according to…
read nowGrammy-award winning DJ promos new tea from Coffee Bean & Tea Leaf
March 25, 2014
Following the launch of The Coffee Bean & Tea Leaf's new springtime beverage, the Tea Granita, the brand has added a contest and meet-and-greet grand prize…
read nowCalifornia Tortilla introduces Flamin' Gator BBQ Burrito
March 25, 2014
California Tortilla is rolling out a Flamin' Gator BBQ Burrito for a limited time only.
read nowRed Mango rolls out fresh-squeezed juice line
March 25, 2014
Red Mango has introduced fresh-squeezed juices in Red Mango stores and Red Mango/Smoothie Factory Juice Bar co-branded stores across the U.S.
read nowCaribou Coffee debuts new lunch offerings
March 21, 2014
Caribou Coffee has introduced a new line of premium, toasted lunch sandwiches, according to a company press release.
read nowCowboy Chicken debuts Country Peach Tea
March 21, 2014
Cowboy Chicken has introduced the newest member of its "Nearly Famous" tea program. The restaurant's program, which includes seasonal options like Southern…
read nowRed Mango Cafe and Juice Bar opening in Illinois
March 20, 2014
Lifelong Oak Park, Ill., resident Jim Taglia and his wife, Anneke, will open one of the first restaurant prototypes for a Red Mango Café and Juice Bar…
read nowPie Five Pizza adds to dessert menu
March 19, 2014
Pie Five Pizza has introduced a new dessert — the peanut butter cup brownie — created by Chef Andy Wittman.
read nowKnouse Foods introduces new breakfast options
March 19, 2014
With breakfast sales increasing, Knouse Foods has introduced new morning daypart offerings for foodservice operators under its Lucky Leaf and Musselman's rands.
read nowPaciugo Gelato Caffe creates new espresso frappes
March 18, 2014
Paciugo, the Dallas-based specialty brand serving Italian gelato, has created two Espresso Frappe creations, Amaretto Chocolate Chip and Caramel, according to…
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