Food & Beverage NewsPresented ByOracle
Earl of Sandwich’s new prototype includes dinner, delivery platforms
June 19, 2014
Earl of Sandwich has opened its 28th restaurant, located in St. Petersburg, Fla., which features a new design developed to "execute an enhanced product…
read nowBreakfast drives 6 percent increase in bacon servings
June 18, 2014
Americans’ love affair with bacon isn’t showing any signs of fading. According to new research from The NPD Group, U.S. consumers ate about 1.1 billion…
read nowBruegger's Bagels adding new items to limited-time summer menu
June 18, 2014
Bruegger’s Bagels has added new items to its menu for a limited time this summer.
read nowSmoothie King introduces three new Greek yogurt options
June 18, 2014
Smoothie King is aiming for more health-conscious customers with the rollout of three new Greek yogurt smoothies this summer.
read nowAvocado now offered at Pie Five Pizza
June 17, 2014
For a limited time, Pie Five Pizza is adding avocado to its selection of personalized toppings.
read nowKids’ menu orders up 40% each year since 2012
June 16, 2014
New research from GrubHub reveals that kids' menu orders have grown 40 percent each year since 2012, with 17 percent of takeout restaurants now offering a…
read nowWayback Burgers hosts annual free shake day
June 13, 2014
Wayback Burgers’ 80-plus locations will give away free junior Black & White Milkshakes all day on June 24 for its annual Free Shake Day. The Black &…
read nowSticky’s Finger Joint adds another NYC location
June 13, 2014
The second Sticky’s Finger Joint is set to open in New York City June 19 at 33rd St. and 3rd Ave. in Murray Hill. Founding partners Paul Abrahamian and Jon…
read nowModmarket partners with Creekstone Farms for beef supply
June 13, 2014
Modmarket announced it has switched to Creekstone Farms Natural Black Angus beef. The concept’s three standard steak menu items — Flatiron salad, Chipotle…
read nowMeatheads recruits Chicago Bears kicker for fundraiser
June 9, 2014
Meatheads is now offering a special burger, “The Goulden Burger,” created in honor of Chicago Bears kicker Robbie Gould and his public charity, The Goulden…
read nowCowboy Chicken partners with Texas beverage company for exclusive tea blend
June 6, 2014
Cowboy Chicken Wood Fire Rotisserie has announced the return of its fresh-cut watermelon and Watermelon Tea. This year, Cowboy Chicken partnered with Texas…
read nowJTM Food Group removes ‘yoga mat’ chemical from all bakery products
June 6, 2014
JTM Food Group has responded to growing public concerns regarding the use of ADA, or azodicarbonamide, in bakery products, reformulating its bread items…
read nowTogo's adds Cuban flair to sandwich line
June 6, 2014
Togo's Eateries Inc. has introduced its latest premium pork sandwich — the new Toasted Cuban sandwich, featuring pulled pork and Black Forest ham topped with…
read nowKneaders Bakery & Café named as state’s top pastry provider
June 6, 2014
Orem, Utah-based Kneaders Bakery & Cafe has received the Best-of-State pastry award.
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Popbar brings its dessert treats to California
June 5, 2014
New York-based Popbar, the maker of customizable popGelato, popSorbetto and YogurtPops, opened its first California location at the Anaheim Packing District on…
read nowInnovation Center opens in Colorado for foodservice professionals
June 5, 2014
Food and Drink Resources, a Centennial, Colo.-based consultancy firm, has opened a new Innovation Center for food and drink professionals. The founders of the…
read nowPie Five adds iced tea platform
June 4, 2014
Pie Five Pizza has added a new iced tea lineup in partnership with La Crème Coffee & Tea, a Dallas-based specialty coffee roaster and tea purveyor.
read nowUncle Maddio’s franchisee expands development agreement
June 3, 2014
Uncle Maddio's Pizza Joint’s Charlotte, N.C., franchise partners, Jerry Licari and Tim Verhagen, have expanded their development agreement to include eight…
read nowPlanet Smoothie launches under-300 calorie line
June 2, 2014
Planet Smoothie has launched Planet Lite, a new lineup of smoothies with fewer than 300 calories.
read nowKneaders Bakery and Café creates Hawaiian-themed menu
May 30, 2014
Beginning June 2, Kneaders Bakery and Café will feature its new “Aloha Summer” menu, with Hawaiian-themed specialty drinks, sandwiches and desserts. As part of…
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