Food & Beverage NewsPresented ByOracle
Au Bon Pain offering more 'flavorful sandwich experience'
February 25, 2016
Au Bon Pain is welcoming Spring a bit early with a new menu offering a more "flavorful sandwich experience."
read now&pizza to transform into Vegas-style wedding chapel on Pi Day
February 24, 2016
&pizza's soon-to-open Columbia Heights shop in Washington, DC., will transform into a pop-up wedding chapel on March 14, Pi Day.
read nowPieology Pizzeria opens third San Diego location
February 22, 2016
Pieology Pizzeria has opened its newest San Diego location.
read nowPieology Pizzeria opens first Florida location
February 19, 2016
Pieology Pizzeria has opened its first Florida location in Miami.
read nowPAR Brink POS completes integration with HotSchedules
February 19, 2016
AR Tech Inc, a provider of point-of-sale solutions to the restaurant industry, announced the complete integration of PAR's Brink POS with HotSchedules, a…
read nowPie Five Pizza to open first Manhattan, Kansas, location
February 18, 2016
Pie Five Pizza will open its first Manhattan, Kansas, location tomorrow.
read nowEco-Products launches new line of compostable plates, bowls
February 18, 2016
Eco-Products is launching a new line of compostable plates, bowls and containers made from brown wheat straw.
read nowTogo’s unveils $5 wraps
February 17, 2016
Togo’s Eateries has debuted a line of $5 wraps, featuring the Bacon Chicken Ranch and Spicy Asian Pork Wraps.
read nowBoudin Bakery to feature BOGO on National Clam Chowder Day
February 17, 2016
Boudin Bakery will offer a BOGO, allowing guests to get two Original San Francisco Sourdough bread bowls filled with clam chowder for the price of one.
read nowPie Five Pizza to open second Lexington, Kentucky, location
February 17, 2016
Pie Five Pizza will open its second Lexington, Kentucky-area location Friday.
read now
Pie Five Pizza debuts LTO Shrimp Scampi-zza
February 17, 2016
Pie Five Pizza will debut its new limited-time offer Shrimp Scampi-zza today.
read nowCaptain D's seeking franchisees in Tampa
February 17, 2016
Captain D's plans to expand its presence in Tampa, Florida.
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Brixx puts butternut squash on a pizza
February 16, 2016
Squash on a pizza? This topping is a new winter menu item at Brixx Wood Fired Pizza.
read nowUncle Maddio’s celebrates grand openings in Florida
February 15, 2016
Uncle Maddio's Pizza continues to expand in Florida with the openings of a second Tallahassee location and the first unit in Ocala.
read nowRAVE Restaurant Group suffers Q2 loss
February 12, 2016
RAVE Restaurant Group Inc, parent company of Pie Five Pizza Co. and Pizza Inn, reported that it suffered a loss during Q2 of 2015.
read now5 ways Bar-B-Cutie has quadrupled wing sales
February 10, 2016
With 48 million Americans ordering takeout and consuming over 1 billion chicken wings on Super Bowl Sunday, the chain decided to see if it could capitalize on…
read nowBiscuitville expands lunch offerings
February 4, 2016
The breakfast chain began testing lunch in 2014, at select locations and is now adding it to its other units.
read nowChile Lime Shrimp debuts at El Pollo Loco
February 2, 2016
El Pollo Loco is adding Chile Lime Shrimp to the menu.
read nowFuzzy's Taco Shops debut Jalapeno Bottle Caps
January 29, 2016
Fuzzy's Taco Shops is debuting a new appetizer, the Jalapeno Bottle Caps.
read nowUncle Maddio's Foldwich sandwich becomes permanent menu item
January 22, 2016
Uncle Maddio's Pizza announced that the Foldwich, which started as a limited-time offer, has become a permanent menu item due to its success.
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