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Food & Beverage News

Panda Express tests Paw Plate

March 5, 2012

Guests at select Panda Express locations will experience a new way of dining during a market test this month, when the chain replaces its traditional two item…

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UFood Grill introduces health-inspired value meals

March 4, 2012

UFood Restaurant Group has announced that when they open their first of three locations at the Aberdeen Proving Ground military base in Maryland, they’ll…

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Einstein Bros. opens first Marriott location

March 1, 2012

Einstein Bros. Bagels will opens in a Marriott hotel for the first time on March 8, 2012, in Arlington, Va.

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Restaurant beer sales rise nearly 10 percent in 2011

February 29, 2012

The Beer Institute released new data showing that the value of beer sales in restaurants rose more than 9 percent in 2011, totaling about $23.6 billion in…

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USDA projects temporary rise in chicken prices

February 27, 2012

A shortage of poultry is expected to drive up chicken prices for consumers, according to the recently released USDA Agricultural Projections to 2021 report…

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Ben & Jerry's rolls out line of Greek frozen yogurt

February 23, 2012

Ben & Jerry’s has launched a line of four Greek frozen yogurt flavors, staying on trend with the food trend. The four flavors are being released this month…

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Charley's Rolls out beer battered fish sandwich

February 21, 2012

Charley’s Grilled Subs is giving customers a reason to look forward to Lent this year by unveiling a freshly prepared Crispy Beer Battered Fish Sandwich.

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Cousins Subs renews focus on products, growth and marketing

February 21, 2012

Wisconsin-based Cousins Subs is marking its 40th anniversary with new initiatives that focus on its products, franchise growth and marketing investments.

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Wahoo's Fish Tacos opens first East Coast location

February 20, 2012

Wahoo's Fish Tacos, with locations in California and Nevada, has opened its first restaurant on the East Coast in New York City.

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Starbucks CEO Howard Schultz addresses state of the union

February 19, 2012

Starbucks CEO Howard Schultz addressed the country's unemployment rate on CNN's "State of the Union." Schultz said the issue is not one faced by Republicans or…

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California Tortilla rebrands airport locations to Burrito Elito

February 14, 2012

California Tortilla has unveiled Burrito Elito, a sister concept that will debut in Boston Logan and Philadelphia airports.

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Daphne's California Greek adds grilled shrimp to menu

February 13, 2012

Daphne’s California Greek is introducing guests to its new grilled, herb-marinated shrimp menu item. Marinated in a combination of garlic, paprika and spices…

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United Supermarkets, Red Mango test in-store concept

February 13, 2012

United Supermarkets has announced a strategic relationship with Red Mango to test an in-store concept offering healthy frozen yogurt and smoothies to its…

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Boston Market introduces home style combos

February 13, 2012

Back by popular demand for a limited time, Boston Market has reduced the price on its Half Chicken Meal to $7.99, plus tax. This deal includes a half…

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Report: Soups and salads appearing more on menus

February 13, 2012

Away-from-home soup and salad purchases are on the rise, as consumers seek light, healthy and affordable fare, according to new research from Technomic.

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Luna Grill donates 20% of sales to Rady Children's Hospital

February 12, 2012

As part of its Luna Gives Back program, Luna Grill is giving 20 percent of its proceeds on Valentine's Day to Rady Children's Hospital.

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Einstein Bros. Bagels shows love with heart-shaped bagels

February 12, 2012

Einstein Bros. Bagels is offering a sweet deal to Portland, Ore., bagel lovers this Valentine's Day. On Feb. 14, guests will receive free heart-shaped bagels…

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NRA's Kids LiveWell healthy eating initiative triples membership

February 9, 2012

The number of restaurant companies participating in the National Restaurant Association/Healthy Dining’s Kids LiveWell program has tripled since its launch in…

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Panda Express to launch Peppercorn Shrimp LTO

February 9, 2012

Panda Express is debuting its new Peppercorn Shrimp limited-time offer, its boldest and creation to date. Peppercorn Shrimp will be available Feb. 15 through…

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Report: Hispanic population growth influencing eating trends

February 7, 2012

The U.S. Census indicates that the Hispanic population is expected to grow 34 percent from 2010 to 2020. Foodservice market research company NPD Group has…

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