Food & Beverage NewsPresented ByOracle
Report: Kids' meals purchases down 6 percent last year
May 22, 2012
Kids' meals with toys are no longer the draw they once were for the restaurant industry's youngest customers, according to The NPD Group, a market research…
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GoodDrinks introduces HFCS-free coffee sauce, mix line
May 22, 2012
GoodDrinks, a new specialty drinks producer, has introduced a complete line of sauces, mixes and concentrates that is completely free of high-fructose corn…
read nowStudy: American dining out habits changing
May 16, 2012
A recent study by Harris Interactive measured how much Americans are dining out to gauge whether or not economic recovery is occurring.
read nowStudy: Millennials want emotional connections with brands
May 11, 2012
A new study by Technomic unveils what millennials (ages 19-34) look for in their dining experiences.
read nowQuiznos overhauls brand, menu
May 11, 2012
Quiznos has launched a new branding campaign, called "QRAVE Quiznos," in addition to menu enhancements, franchisee resources and more.
read nowHigh-impact, positive growth energizes 2012 NRA Show
May 10, 2012
The 93rd annual National Restaurant Association Restaurant, Hotel-Motel Show and 5th annual International Wine, Spirits & Beer Event posted strong growth…
read nowCherryBerry targets Idaho, Utah for growth
May 10, 2012
Beautiful Brands International (BBI) has announced the signing of a master franchise agreement with Craig Dresser to develop its CherryBerry Self-Serve Yogurt…
read nowSmashburger launches wedge salad burger LTO
May 9, 2012
Smashburger has announced the introduction of its Wedge Club Burger – available in restaurants for a limited time.
read nowWebinar to focus on winning the food safety war
May 9, 2012
A new webinar from FastCasual.com and Sani Professional will focus on food safety in the restaurant industry. The webinar, Food Safety is a Winnable War…
read nowFarmer Bros. unveils artisan coffee collection
May 7, 2012
To help meet consumers' growing demand for quality coffee products, Farmer Brothers unveiled its Artisan Collection line of Rainforest Alliance-certified…
read nowRed Mango celebrates mango madness
May 3, 2012
Red Mango has announced that for the month of May, it has teamed up with The National Mango Board to celebrate and increase awareness of the mango, one of the…
read nowPinkberry to enter into India
May 2, 2012
Pinkberry has signed an agreement with one of India's leading development firms, JMS Corporation, to open locations in the country. Through the deal, India…
read nowCaribou Coffee launches new sparkling teas and juice
May 2, 2012
Caribou Coffee Company Inc. has announced the upcoming launch of six new sparkling teas and juices made with premium, all-natural ingredients. Exclusive to…
read nowBurger 21 goes gluten-free
May 1, 2012
Burger 21, a concept founded by the owners of The Melting Pot Restaurants, Inc., kicks off Celiac Awareness Month by introducing a gluten-free menu in…
read nowHenny Penny webinar to focus on fryer technology
April 30, 2012
A new webinar from FastCasual.com and Henny Penny will focus on the evolution of fryer technology in the restaurant space. The webinar, The Evolution of Fryer…
read nowSmashburger opens in Calgary
April 29, 2012
Smashburger has announced its May 2 opening in Calgary, Alberta, followed by a second location there slated to open in June.
read nowMoe's customizes Cinco de Mayo celebrations
April 27, 2012
Moe's Southwest Grill is celebrating Cinco de Mayo with each location hosting its own unique celebration. Additionally, every participating location nationwide…
read nowFazoli's adds Italian Lemon Ice flavors to permanent menu
April 26, 2012
Just in time for warm weather, Fazoli’s has introduced two new Italian Lemon Ice flavors to its permanent menu.
read nowOrganic industry grew nearly 10 percent in 2011
April 26, 2012
The U.S. organic industry grew by 9.5 percent overall in 2011 to reach $31.5 billion in sales.
read nowDaphne's warms up menu with summer salads
April 25, 2012
The fresh flavors of summer are arriving early at Daphne’s as the company’s restaurants spotlight three salads with fruit accents, including bringing back last…
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