December 7, 2010
La Madeleine's is offering a selection of desserts just in time for the holiday season and available from now until Jan. 3, 2011. Included is a selection of…
read nowDecember 7, 2010
On a mission to build healthy eating habits for children, Freshii is launching its Freshii Kids Menu.
read nowDecember 7, 2010
Saladworks has announced the addition of panini sandwiches to its menu offering. The available selection includes Buffalo Chicken, Turkey Melt, Chicken…
read nowDecember 6, 2010
Jamba Juice Company has launched its signature line of Whirl’ns Frozen Yogurt, available in 22 select Northern California locations starting today.
read nowby Valerie Killifer — senior editor, NetWorld Alliance
December 6, 2010
In the he said, she said dialogue between Starbucks Corp. and Kraft, the Seattle-based coffee giant has expressed distaste over Kraft's attempt to delay the…
read nowby Janet Eden-Harris — CMO & SVP Strategy, Market Force
A year ago, Market Force conducted a survey and asked consumers to tell us their favorite fast casual restaurant, and why they nominated them. And we did it…
read nowDecember 5, 2010
Limited service Mexican restaurant chains were able to increase sales by 2.7 percent and unit counts by 1.8 percent in 2009, despite an overall industry-wide…
read nowDecember 2, 2010
Panera Bread will open its 100th location in California Dec. 7 in Citrus Heights.
read nowDecember 1, 2010
Elevation Burger has become the latest restaurant chain to debut the Coca-Cola Freestyle beverage dispenser. The Freestyle was unveiled at Elevation Burger's…
read nowNovember 30, 2010
Schlotzsky’s has started its holiday season with the launch of the For Goodness Steak winter promotion, offering three new limited-time signature sandwiches…
read nowby Valerie Killifer — Editor, FastCasual.com
The National Restaurant Association’s “What’s Hot” survey of more than 1,500 professional chefs has revealed that local and hyper-local sourcing, healthy…
read nowNovember 29, 2010
MonkeyMedia Software, a provider of web-based software, strategy and education services for restaurant operators such as Einstein Bros. Bagels, has announced a…
read nowNovember 28, 2010
Atlanta Bread has returned by popular demand two seasonal favorites: the Turkey Berry Brie sandwich and Roasted Organic Butternut Squash Soup.
read nowNovember 28, 2010
In her new research, "Consumption Effects of Bundling: Consumer Perceptions, Firm Actions, and Public Policy Implications," appearing in the fall issue of…
read nowby Betsy Craig — pres, menutrinfo.com
Is your restaurant required by law to post nutritional information?
read nowCredit card skimming in the restaurant industry is becoming more exposed as high-dollar theft cases are being made against restaurant workers. Recently in the…
read nowby Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties
I remember it like it was yesterday… Derek, my best friend in 7th grade, ducked down in the back seat of the school bus and said “Cover me!” I turned around to…
read nowNovember 22, 2010
Zpizza is looking to start a pure pizza revolution with its new Rusticas, personal-sized free form crust pizzas, made with 100 percent certified organic wheat…
read nowNovember 22, 2010
The Panera Bread Foundation has opened its second non-profit community cafe – called Panera Cares – in Dearborn, Mich. The company also announced plans to open…
read nowNovember 21, 2010
Chiquita Brands has announced that following years of intensive research and investment, it has introduced FreshRinse, a new produce wash that has been found…
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