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Food & Beverage News & Media

Salata to open second Chicago-area location

October 28, 2015

Salata will open its second Chicago-area location Thursday in Schaumburg.

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Helping restaurant menus become 'transparent'

October 27, 2015

The growing trend of restaurants eliminating artificial ingredients such as preservatives, additives, sweeteners and food coloring from their menus has been a…

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Tropical Smoothie Cafe launches 2 new sandwiches

October 27, 2015

Tropical Smoothie Cafe is launching two new limited-time-offering sandwiches.

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Captain D's to celebrate grand opening in Spartanburg, SC

October 27, 2015

Captain D's announced a new restaurant located in Spartanburg, South Carolina, will open on Nov. 2

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Pie Five to open first Arkansas location

October 27, 2015

Pie Five Pizza Co. will open its first restaurant in Arkansas on Friday.

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Johnny Rockets to expand to Italy, Paraguay, Canada

October 26, 2015

Johnny Rockets announced agreements for 49 new restaurant locations in Italy, Paraguay and Canada.

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Top 3 non-pumpkin trends of the season

by Cherryh Cansler — Publisher, FastCasual.com

FastCasual.com talks with food experts and restaurant operators to find out three of this season's top-trending menu items.

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FCES15: Beverage smarts: What’s on trend

by Travis Wagoner — Editor, Networld Media Group

Beverages are an important aspect of the consumer dining experience and play a critical part of a restaurant’s branding efforts. Being on trend is key to…

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Pie Five has LTO Italian meatza pizza

October 23, 2015

Pie Five Pizza announced a limited-time offering Italian meatza pizza, available Oct. 27 through Nov. 6.

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Dickey’s Barbecue inks 2 multi-store development deals

October 23, 2015

Dickey’s Barbecue Pit announced development agreements recently signed for six additional Pennsylvania stores.

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Freshii brings back chili, debuts pulled turkey

October 23, 2015

Freshii announced it has three new limited-time menu items, which launched systemwide this week.

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Carpigiani shares sweet opportunity with 'Fantastick 4 U' concept

October 23, 2015

The gelato bar concept is gaining momentum in the frozen dessert market with gelato bar shops surfacing across the U.S.

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Papa Murphy’s taps Brandon Solano as CMO

October 22, 2015

Papa Murphy’s has hired on Brandon Solano to serve as chief marketing officer.

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Boudin SF introduces 3 autumn LTOs

October 22, 2015

Boudin SF has introduced three new limited-time menu items for the fall season.

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Donatos Pizza to debut in TN

October 22, 2015

Donatos Pizza has announced plans to expand its southeastern footprint and debut in Tennessee with as many as 30 restaurants.

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Sbarro introduces LTO italian sausage and peppers pizza

October 21, 2015

Sbarro debuts a new pizza inspired by the italian sausage sub.

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Cousins Subs announces winner of 'Sail Away Giveaway' cruise

October 21, 2015

Cousins Subs announced James Barrock of Brookfield, Wisconsin, as the grand prize winner of its "Sail Away Giveaway" sweepstakes.

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Loop Pizza Grill opens new Florida location

October 21, 2015

The Loop Pizza Grill announced its new location in the Nocatee Town Center at 101 Marketside Avenue in Ponte Vedra, Florida.

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El Fenix to offer free Sopapillas as Halloween treats

October 21, 2015

To celebrate Halloween, El Fenix announced guests will receive a free pumpkin- or ghost-shaped sopapilla with the purchase of an entrée.

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Vitality Bowls announces growth strategy

October 19, 2015

Vitality Bowls announced it has set a plan to have 100 locations open and in development by the end of 2016.

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