NEXTEP Taps Into iPad Ordering

March 8, 2011

NEXTEP Systems, a provider of customer self order technology, recently added iPad Ordering to its automated ordering portfolio.

Menusoft Systems integrates mobile platform into Digital Dining POS

February 23, 2011

Menusoft Systems and Mocapay have entered into a strategic partnership to integrate Mocapay’s mobile platform into the Digital Dining point-of-sale software…

NRA names 2011 Kitchen Innovation award winners

February 22, 2011

The National Restaurant Association has announced the recipients of its 2011 Kitchen Innovations (KI) Award, which recognizes groundbreaking kitchen equipment…

NAFEM show winds down, president's award given

February 11, 2011

The 2010 North American Foodservice Equipment Manufacturers Show wrapped up Saturday with the announcement of the 2011 NAFEM President's Award, given to The…

NRA show will embrace innovation

February 10, 2011

The National Restaurant Association is seeking innovative food and beverage products that have made a significant impact on the industry, and will recognize…

NAFEM Show highlights energy savings

by Valerie Killifer — Editor, FastCasual.com

February 10, 2011

Exhibitors on day two of the North American Foodservice Equipment Manufacturers Show expressed optimism about the number of attendees at this year’s event…

NAFEM: Vitamix's The Quiet One Blender

Anthony Ciepiel demonstrates Vitamix's new Quiet One blender at the 2011 NAFEM in Orlando, Fla.

NAFEM kicks off in Orlando

by Valerie Killifer — Editor, FastCasual.com

February 9, 2011

The North American Association of Food Equipment Manufacturers Show kicked off in Orlando, Fla., Feb. 10 with more than 500 exhibiting companies showcasing the…

Integrated Control Corp. to showcase TempMinder at NAFEM

January 31, 2011

Integrated Control Corporation will debut its CCP Minder at NAFEM's What's Hot! What's Cool! new product gallery at the Orange County Convention Center in…

Echelon develops cloud-based energy-control system

January 30, 2011

Echelon Corporation and Serious Materials are collaborating to develop and deliver the Echelon Building Energy Management solution, a new energy-saving…

NRA offering POS informational kit

January 26, 2011

In an effort to help its members, and others in the foodservice industry, better understand the complex elements of implementing a point-of-sale system, the…

Wingstop ready to tackle Super Bowl Sunday

January 25, 2011

Wingstop will stock up on staff and supplies for Super Bowl Sunday, Feb. 6, as the chain prepares for its busiest day of the year.

Top That! Pizza inks multi-state deal

January 12, 2011

In a push to enter the small fast casual pizza segment, Lori Walderich -- chief creative officer at IdeaStudio -- and her husband Jeff recently founded Top…

New Speedline features focus on speed of service

November 9, 2010

New caller ID timers, status alerts and automation tools are now available in new SpeedLine POS software to help restaurant employees take orders and handle…

Boston Market signs with Keurig, Green Mountain Coffee

October 17, 2010

Boston Market has entered into an agreement with Keurig Incorporated and Green Mountain Coffee Roasters Inc. to distribute Keurig's gourmet single-cup coffee…

LaVoie: Supply chain trends for 2011

Where technology and logistics are expected to lead the restaurant industry.

Schlotzsky’s is first Austin restaurant to intro Coca-Cola Freestyle

September 30, 2010

Austin-based Schlotzsky's will be the first restaurant in Austin, Texas, to offer the Coca-Cola Freestyle fountain. Schlotzsky’s initially plans to feature the…

McAlister’s digs in to operational changes

A new president and a menu and equipment overhaul will bring in the next generation of McAlister's delis.

Extended tax benefits for restaurants

Large equipment purchases may be eligible for a substantial tax benefit that was extended earlier this year.

Big-name food trucks hitting the road

September 8, 2010

What began as a modest neighborhood hot dog slinger has snowballed into a full-fledged craze glorified on The Food Network and emulated by big-name chains…