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read nowFostering a positive experience doesn’t start with an interaction, it starts in the design phase. Discover what that means, why it matters, and how it leads to…
read nowHow to evaluate AI tools to get better XM insights, faster
Presented by Service Management Group
download nowYour playbook for designing customer experiences that meet rising expectations
Presented by Service Management Group
download nowPractical tips to shape every touchpoint into a consistent, memorable experience
Presented by Service Management Group
download nowLearn how AI-powered experience management is now required to act on feedback faster, connect insights across departments, and deliver loyalty-driving…
read nowIn an episode of the Restaurant Operator Podcast, Mandy Detwiler of Pizza Marketplace and QSRweb interviews Blas Escarcega, VP of franchise development for…
listen nowDiscover why designing CX from the beginning, where early decisions shape future interactions, is key to driving loyalty and long-term success
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
&pizza CEO Mike Burns discusses how the brand lost its identity, found it again and began franchising.
listen nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Haven Hot Chicken has gone from four stores to nine in just 10 months. Learn how the Connecticut-based brand is growing from its co-founders in our latest…
listen nowDiscover how hospitals are rethinking food and beverage service to support staff, patients, and visitors. Explore the rise of automation in healthcare…
Presented by Botrista Inc.
download nowWhile self-service programs offer countless advantages for quick service restaurants (QSR), it’s no secret they can be a costly investment up front. As a…
read nowVia 313 Pizzeria, a fast-growing Detroit-style pizza brand with 20+ locations, needed deeper insights into guest sentiment and a faster way to recover unhappy…
Presented by Ovation Up, Inc.
download nowDining leaders are turning to platforms like Botrista to cut costs, ease labor demands, and keep up with Gen Z’s thirst for trending drinks like boba. The…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Donatos Pizza president and CEO Kevin King talks about his career in the pizza industry and what makes his brand a leader in the category amidst rising pizza…
listen nowLearn how top brands like Jollibee and Yoshinoya elevate their drink menus with Botrista. Join Jarrett Whitlow and Briana Jurado as they share tips on flavors…
read nowApril 7, 2025
Traditional methods for identifying issues affecting retention, such as delayed surveys with low response rates, potentially biased table visits, and…
read nowUnfortunately, when it comes to identifying issues that affect guest retention, traditional survey methods in restaurants often fall short. So how can…
Presented by Ovation Up, Inc.
download nowApril 4, 2025
Ten lost customers. That's nearly $30,000 walking out the door, according to Zack Oates, founder of guest feedback program Ovation.
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Mountain Mike's Pizza took home the top honor at Pizza Marketplace's top brand of 2025. Cicis Pizza won a special award from Xrobotics, and David McKillips was…
read now