Business Strategy and Profitability News & Media
Frisch's poll shines headlights on why Americans do drive-thru
August 24, 2016
Frisch’s today released results of a poll on drive-thru preferences, based on responses from 523 people across the nation. The fast casual chain, based in…
read nowNewk's Eatery taps restaurant veteran CFO
August 24, 2016
Newk's Eatery has hired Michael Clock as chief financial officer and his to-do list includes doubling the franchise by 2019, growing from 103 to 200 units.
read nowThe good, the bad and the ugly of restaurant customer service
August 24, 2016
When it comes to great restaurant customer service, Americans are feeling the love for brands like Chick-fil-A and Starbuck's, but not so much for other big…
read nowCosi announces major leadership changes
August 23, 2016
Cosi Inc. said in a news release that CEO RJ Dourney has been terminated and Chief Financial Officer Miguel Rossy-Donovan has resigned to accept a CFO position…
read nowPaytronix updates platform
August 23, 2016
Paytronix Systems has implemented upgrades to its Paytronix Platform.
read nowPizzaRevs up in the Lone Star State
August 23, 2016
PizzaRev is gearing up to develop franchise and corporate stores in the Austin and San Antonio regions in Texas.
read nowPieology moves into Tennessee with gift in hand
August 22, 2016
Pieology is breaking into the Volunteer State, opening its first Tennessee location in Franklin by first doing a very good deed. The chain is donating $5,00…
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Congrats to the restaurant winners in the 2016 'Inc. 5000'
by S.A. Whitehead — Food Editor, Net World Media Group
Inc. Magazine has named America's top 5,000 fastest-growing businesses, and the list includes a healthy representation of restaurants.
read nowQikServe partners with Van Hessen on mobile ordering and payment
August 19, 2016
QikServe, a mobile order and payment company, announced it has signed a distribution agreement with Van Hessen, a provider of automation systems for the…
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At Malawi's Pizza, dinner is a world-changing experience
by S.A. Whitehead — Food Editor, Net World Media Group
A novel pizza brand that started in Provo, Utah, is making a huge difference for children in one very tiny, very impoverished African nation.
read nowPizza Hut makes major deal for 300 new European restaurants
August 18, 2016
Pizza Hut is beefing up its presence in central and eastern Europe with a deal to open more than 300 restaurants in the region over the next five years…
read nowLouisville restaurant says you can have your pizza and diet, too
August 18, 2016
A Louisville pizza restaurant has a new way for high-protein dieters to stay on their regimens without giving up pizza. Loui Loui's Authentic Detroit Style…
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We like you! We really like you, restaurants!
August 18, 2016
Isn't it nice to be loved? If you're in the restaurant business, you probably are loved by your community much more than most other businesses. That's the…
read nowChowNow/Google partnership may be match made in heaven for restaurants
August 17, 2016
The ordering and marketing restaurant platform ChowNow is partnering with Google to allow customers to order straight from a restaurant's online business…
read now1000 Degrees Neapolitan gets set to heat up Orlando
August 17, 2016
1000 Degrees Neapolitan Pizza will open two new units in Orlando beginning this fall, thanks to a franchise agreement announced today. The brand is in the…
read nowFree webinar: How to Create Loyal Guest Behavior
August 16, 2016
Restaurant chains across the country are continuing to build and execute loyalty programs that provide immediate and sustainable results.
read nowStudy probes generation gap at the dinner table
August 16, 2016
At a time when younger generations have no idea how a manual typewriter or rotary dial phone works, it's not surprising that there are big generational…
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Remember the '70s? Mr. Gatti's does and wants you to, too
by S.A. Whitehead — Food Editor, Net World Media Group
There's gold in those olden days for brands such as Mr. Gatti's that are finding nostalgia might be the best path into the future.
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Commodities: Cheese prices finally beginning to fall
by S.A. Whitehead — Food Editor, Net World Media Group
Cheese prices are finally falling, but the price of wheat is taking up the slack in this week's commodity report of pizza restaurateurs.
read nowFirenza Pizza hits Houston
August 11, 2016
Firenza Pizza has signed an agreement to develop up to 20 locations in Houston over the next few years.
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