News
Panera cutting artificial flavors
May 5, 2015
Artificial flavors, colors, preservatives and sweeteners will soon be 86’d from Panera Bread’s menu.
read nowPepperJax Grill opens 30th unit
May 5, 2015
PepperJax Grill has opened its 30th store location, choosing Blue Springs, Missouri as its home.
read nowTillster teams up with PayPal for mobile payments
May 4, 2015
Tillster Inc., provider of digital ordering and engagement products and services for the restaurant industry, has announced an agreement with PayPal.
read nowThe Loop Pizza Grill expands in Jacksonville, Florida
May 4, 2015
The Loop Pizza Grill announced plans to open Loop Pizza Grills in communities south of Jacksonville.
read nowDunkin' Brands' Government Affairs VP joins NRA as VP of Government Affairs & Policy
May 4, 2015
Simpson will be a member of the association's executive leadership, reporting to President and CEO Dawn Sweeney.
read nowEatStreet wins Entrepreneur of the Year award
May 4, 2015
EY has announced that EatStreet cofounders Matt Howard, Eric Martell, and Alex Wyler are finalists for the EY Entrepreneur Of The Year 2015 Award in the…
read nowRevention, Syrus integration provides POS solution
May 4, 2015
Revention, provider of restaurant management solutions, announced its integration with Syrus Restaurant Information Services.
read nowWebsite connects restaurant industry to online marketplace
May 4, 2015
Pace Public Relations announced its newest client, The Restaurant Zone, a tech-startup designed to help restaurant owners, operators and workers.
read nowZoup! expands in Wisconsin, Canada
May 4, 2015
Zoup! Fresh Soup Company is opening units in Canada, Wisconsin and Ohio.
read nowBuffalo's Cafe intros spring LTOs
May 4, 2015
Buffalo’s Cafe is celebrating spring this year with new seasonal offerings.
read nowPollo Tropical names Texas VP of operations
May 4, 2015
Restaurant industry veteran Bob Moore has joined Pollo Tropical as vice president of operations for Texas.
read nowSloan's to open 5 locations in UAE
May 1, 2015
The first location will open in Dubai in early fall 2015 at the BurJuman Center, a mall in the heart of Dubai.
read nowNEC to host Google+ Hangout on FDA menu labeling regulations
May 1, 2015
NEC Display Solutions of America, provider of commercial LCD display and projector solutions, will host a Google+ Hangout on FDA menu labeling regulations.
read nowCapriotti's partners with Las Vegas charity for food drive
May 1, 2015
Capriotti's Sandwich Shop announced a partnership with The Las Vegas Rescue Mission to launch a city-wide summer food drive to benefit local at-risk school…
read nowDole launches fruit purees for restaurant menus
May 1, 2015
Dole launched its Chef-Ready Fruit Purées for kitchen and bar menus.
read nowBurger 21 focused on non-traditional sites
May 1, 2015
Burger 21 is planning to increase the brand’s presence in non-traditional venues across the country.
read nowMuscle Maker Grill rolls out meal plan
May 1, 2015
Muscle Maker Grill has launched a dietician-approved meal plan program to give consumers the chain’s nutritious menu from the comfort of their own homes…
read nowPersona cofounder appointed to CEO
April 30, 2015
Glenn Cybulski will lead the brand's long-term growth strategy and oversee daily operations for the restaurant.
read nowWorld Tea Expo to teach how to profit from tea on the menu
April 30, 2015
The expo will host tea tastings and sessions on how to profit from tea on the menu and at the bar.
read nowNRA reports positive performance for restaurant industry
April 30, 2015
The National Restaurant Association’s Restaurant Performance Index remained positive in March as a result of higher same-store sales and optimistic outlook for…
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