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News & Media

Burger 21 taps design firm to help rebrand

December 3, 2015

Burger 21 is getting a new look, thanks to its partnership with Brand Architecture, a branding and design consultancy.

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RŌTI Modern Mediterranean hires director of culinary ops

December 3, 2015

RŌTI Modern Mediterranean has hired Andrew Ashmore as its chef and director of culinary operations.

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Amazon delivers restaurant service to Baltimore

December 3, 2015

Amazon is launching a one-hour restaurant delivery service for Prime Now members using the mobile app and it's free for a limited time.

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PizzaRev continues California expansion

December 3, 2015

PizzaRev will open its 29th and newest store on Dec. 17 in Glendale, California.

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10 'dynamic' ways outdoor digital displays will entice, surprise customers

The days of static signage are quickly moving to the rear window with digital signage out in front providing the best way to stand out in an increasingly…

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Captain D's raises $134K for No Kid Hungry

December 3, 2015

Captain D's announced that it raised $134,000 through its first year of participation in No Kid Hungry's dine-out campaign.

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Tropical Smoothie Café launching new packaging designs

December 2, 2015

Tropical Smoothie Café is creating packaging materials to reflect its new brand image. The chain has partnered with starrdesig, to redesign its Styrofoam and…

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1000 Degrees Neapolitan Pizza to have 80 units next year

December 2, 2015

1000 Degrees Neapolitan Pizza is on track to open 80 U.S. locations by the end of next year.

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Live webinar tomorrow to teach operators how to master location-based marketing

December 2, 2015

As consumer usage continues to shift to mobile, location-based advertising is becoming one of the fastest growing strategies for restaurants when it comes to…

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Ask the experts: Have digital menu boards reached critical mass?

by Christopher Hall

"If you're talking about in a traditional QSR market space — behind the counter, up on the ceiling, in the inside of the building — I would say there's still…

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Video: Pie Five VP shares strategy on connecting with millennials

Christina Coy, VP of marketing for Pie Five, discusses how the brand uses social media, YouTube and mobile marketing to connect and engage millennials.

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Restaurateurs celebrate the season with holiday promotions

by Travis Wagoner — Editor, Networld Media Group

Holiday promotions abound at restaurants nationwide. Restaurant operators are offering tasty treats, hot or cold beverages, while helping people in need.

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Papa John’s, Tully's Coffee to open new branded locations at Daytona International Speedway

December 2, 2015

Tully's Coffee and Papa John's International Inc. will establish new branded locations at Daytona International Speedway as part of the amenities associated…

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Russo’s brands launch new menu items

December 1, 2015

Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen announced the launch of a new menu.

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Pie Five to open first Lubbock, Texas, location

December 1, 2015

Pie Five Pizza will open its first Lubbock, Texas, location at 11 a.m. Friday.

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Marble Slab Creamery, MaggieMoo's Ice Cream and Treatery launch new website

December 1, 2015

Marble Slab Creamery and MaggieMoo's Ice Cream and Treatery have a new website boasting new design.

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Newk's doubling down in Jacksonville

December 1, 2015

Newk’s Eatery is doubling down on its Jacksonville, Florida, presence with the acquisition of two franchise-owned locations, along with plans to open as many…

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Dickey’s breaks Thanksgiving sales records

December 1, 2015

Nearly 25,000 Americans served Dickey’s turkey or ham at their Thanksgiving celebration.

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Food fight: Industry responds to NYC sodium mandate

by Betsy Craig — CEO and Founder, MenuTrinfo

As restaurants in New York City prepare themselves to label menu items that contain more than 2,300 mg of salt (the recommended daily limit), the National…

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Potbelly Sandwich Shop growing in California

December 1, 2015

Potbelly Sandwich Shop has announced a franchise growth plan for California.

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