September 25, 2018
Chipotle Mexican Grill has launched an integrated marketing campaign — For Real — to emphasize its commitment to preparing real food made with real…
read nowSeptember 25, 2018
Starbucks CEO told employees via memo last week that corporate layoffs and a variety of other changes were coming soon in an effort to increase slowing sales…
read nowby Cherryh Cansler — Editor, FastCasual.com
October is nearly here, which triggers most restaurants to roll out their fall menus. And while pumpkin is still a favorite of the season, other flavors and…
read nowSeptember 25, 2018
When it comes to loyalty programs, Dunkin' Donuts and its DD Perks rewards platform check just about all the boxes. And to help other brands learn from the…
read nowSeptember 25, 2018
Rapid Fired Pizza plans to open two stores later this year, one in the Eastern Kentucky city of Ashland on Central Avenue, and a second restaurant at an…
read nowSeptember 24, 2018
Taylor Gourmet, a 10-year-old Washington D.C.-based hoagie chain closed all 17 of its locations this weekend, after KarpReilly, the private equity firm that…
read nowMoe Khawaja, a Swiss Chalet owner and operator since 2001, talks with Hughes' Tim Tang about the effect of happy employees making happy consumers.
watch nowSeptember 21, 2018
Charleys Philly Steaks celebrated its 600th restaurant opening last week in Lancaster, Ohio. The unit, 732 North Memorial Dr., is the chain's second location…
read nowNon-biodegradable plastic is everywhere and that's a big problem that has the restaurant sector abuzz with how to transition out of their disposable plastics.
read nowSeptember 21, 2018
Dickey's Barbecue Pit franchisee Danny Malabotis is bringing the Dickey's Barbecue Pit location to Hawaii, a news release said. Opening next month in…
read nowSeptember 21, 2018
In an effort to continue to serve only sustainably caught or raised seafood in all 22 of its locations, California Fish Grill has partnered with Monterey Bay…
read nowSeptember 20, 2018
Veggie Grill opened its first Berkeley, California, location last week and celebrated by making a $1,000 donation to the Berkeley Student Food Collective, a…
read nowSeptember 20, 2018
Charleys Philly Steaks has started upgrading its POS system, rolling out Par's cloud-based Brink POS system in each of its 594 domestic locations. The rollout…
read nowby Cherryh Cansler — Editor, FastCasual.com
Executives from Chipotle, Jersey Mike's, Holler & Dash and Rise Biscuits Donuts will weigh in on how and when to upgrade training methods.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Most entrepreneurs in the self-service space rely on commercially available equipment and management software, but Luke Saunders and his team at Farmer's…
read nowSeptember 20, 2018
Dickey's Barbecue Pit Franchisee Mark Jones and his fiancée, Laurie Zabawa, are opening a Dickey's location in Bozeman, Montana.
read nowSeptember 20, 2018
To fuel national growth, Texas-based Fajita Pete's has teamed up with restaurant investment company Circle G Partners, according to a company press…
read nowSeptember 20, 2018
Burgers Grilled Right is opening its latest franchised location this week in Reston, Virginia, according to a press release from Chanticleer Holdings Inc., the…
read nowSeptember 20, 2018
Restaurant leadership mulling over the process of taking brands public would do well to listen to some of the recent findings from a Florida Atlantic…
read nowSeptember 20, 2018
Rave Restaurant Group, parent company of Pizza Inn and Pie Five, has promoted Pizza Inn President Bob Bafundo to president of the entire restaurant group and…
read now