October 27, 2014
HMSHost has partnered with WatchGuard Technologies to secure its global networks. The company has deployed hundreds of WatchGuard Unified Threat Management…
read nowOctober 27, 2014
The quick-service marketplace continues to get more crowded. A growing number of online food companies are popping up, particularly in the San Francisco area…
read nowby Alicia Kelso — senior editor, QSRweb.com
Success is much simpler than we make it out to be, says bestselling author Larry Winget. Success boils down to hard work and excellence.
read nowOctober 24, 2014
HMSHost has appointed Stephanie Havard as EVP of Restaurant Development, overseeing strategic investment, concept development and design and construction; and…
read nowOctober 24, 2014
Scott DeFife, EVP of Policy and Government Affairs for the National Restaurant Association, has once again been named a 2014 top lobbyist by "The Hill…
read nowOctober 24, 2014
Creamistry offers customized ice cream created using liquid nitrogen.
read nowOctober 24, 2014
Korilla BBQ, which got its start as a food truck, also plans to launch three additional stores in the Upper East Side, Financial District, and Brooklyn.
read nowOctober 24, 2014
Wade Winters is joining Consolidated Concepts as vice president of Supply Chain, and Joni Miller is joining as director of Supply Chain.
read nowOctober 24, 2014
International Franchise Association and the National Cyber Security Alliance will create materials to support a culture of cybersecurity.
read nowOctober 24, 2014
Blaze Fast-Fire'd Pizza announced that it will soon be coming to Florida with plans to open eight locations in the state by the end of 2015.
read nowOctober 24, 2014
Erik's DeliCafé is now featured on HealthyDiningFinder.com.
read nowOctober 24, 2014
The new location at 2049 Veterans Memorial Parkway in Lafayette is two miles away from the previous location.
read nowOctober 24, 2014
Anthony Pigliacampo, founder of Modmarket, is number 10 on our list of the 2014 Fast Casual Top 100 Movers & Shakers: People.
read nowThe 2014 Fast Casual Executive Summit brought together more than 300 industry leaders representing 121 different restaurant concepts from eight different…
read nowOctober 23, 2014
Gourmet Gulf will open a second branch at The Walk, Jumeirah Beach Residence later this year, according to the report.
read nowSince 2004, Oklahoma-based chain Billy Sims Barbecue has grown to 40 locations in five states. What's the secret to the brand's success?
watch nowby Brenda Rick Smith — Editor, Networld Media Group
Listening to customers can yield key insights into what customers like, what they don't like, what's working and what's not. Those insights yield actionable…
read nowOctober 23, 2014
Director of Human Resources David Peasall at FrankCrum, a professional employer organization, spoke out about why companies should prepare for the possibility…
read nowOctober 23, 2014
The campaign, which involves corporate and restaurant-level changes, supports Garden Fresh's commitment to farm-fresh food and made-from-scratch menu items.
read nowOctober 23, 2014
The game will be called the Zaxby's Heart of Dallas Bowl, and the sponsorship will be for four years through the 2017 bowl game, with an option to extend for a…
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