News & Media
Self-order kiosks put Delaware eatery on the fast track
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Restaurateur Eddie Segovia attributes his sales doubling year-over-year almost exclusively to Snackpass self-order kiosks.
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Shawarma Press opening inside Walmart stores
December 22, 2021
Texas-based Shawarma Press is now open inside a Walmart in San Antonio, the first of many locations opening within the retail giant. Eventually, Walmart stores…
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20-year-old entrepreneur refreshes Vitality Brands in Oregon
December 22, 2021
Vitality Bowls in Tualatin has a new owner, local entrepreneur Andres Radilla, and a new look to go with it.
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Wingstop promotes SVP to chief people officer
December 22, 2021
Wingstop has promoted Donnie Upshaw from SVP of People to chief people officer.
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3 ways to accelerate guest loyalty
by Matthew Lukosavich — Strategy Director - Restaurant, Vericast
It's critical that restaurants leverage an always-on, omnichannel approach that ensures their messaging is front and center during the customer decision-making…
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Automatic robotic kitchen in Illinois requires no human employees
December 21, 2021
Nala Robotics, an Arlington Heights, Illinois-based technology firm, launched a fully automatic robotic kitchen last month in Naperville that can cook millions…
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How restaurant technology continues to evolve
by Mandy Wolf Detwiler — Editor, Connect Media
Restaurant technology continues to evolve to unprecedented levels. It's getting smarter, more user friendly and more intuitive. Jason Graf, an expert in…
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FastCasual's most-read stories of 2021
by Cherryh Cansler — Publisher, FastCasual.com
The year's top headlines ranged from stories about robots automating the industry and the growth of Shaq's fast casual brand to updates on COVID-19, menu…
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Ziggi's inks deal for 150th unit
December 21, 2021
Ziggi's Coffee, a Colorado-based drive-thru coffee chain, has signed a multi-unit deal that includes the chain's 150th unit. The franchisees, Ron and Denise…
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TikTok jumping into virtual dining
December 21, 2021
Social media platform TikTok has partnered with Virtual Dining Concepts, a provider of virtual dining spaces, to create TikTok Kitchen, a dining service…
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Sushi Maki makes 'polished fast casual' debut
December 21, 2021
South Florida-based Sushi Maki has opened its first "polished fast casual" concept in Fort Lauderdale.
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Capriotti's, Wing Zone sign 12 developer agreements
December 20, 2021
Capriotti's Sandwich Shop and Wing Zone reported a successful fourth quarter which included the signing of 12 developer agreements, increasing the combined…
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Malaysia's PappaRoti opening in Chicago
December 20, 2021
PappaRoti, a 400-unit coffee shop chain based in Malaysia, will open in downtown Chicago, joining U.S. locations in Michigan and Nebraska.
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Consumers a bit more impatient at drive-thrus, carryout
December 20, 2021
Consumers are becoming more impatient when waiting for their food at drive-thrus and pick-up windows thanks in part to technology in restaurants, according to…
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Choppaluna opening 10 stores in 2022
December 20, 2021
Choppaluna, owned by Hero Brands group, which includes German Doner Kebab and Island Poke, will open 10 restaurants in the UK in 2022.
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BurgerFi testing 4 customer-facing technologies, hybrid food hall
December 20, 2021
In hopes of staying ahead of evolving consumer preferences as well as to combat widespread labor shortages, Florida-based BurgerFi is testing a hybrid food…
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Shake Shack gifting fries to inconvenienced holiday travelers
December 20, 2021
To provide a little stress relief to weary holiday travelers, Shake Shack is giving away free fries Wednesday-Friday to those who encounter delayed or canceled…
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Naf Naf plans Midwest expansion
December 17, 2021
Naf Naf Middle Eastern Grill is continuing to "fan the flame" of its growing franchise family with more expansion planned in the Midwest, according to a…
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Roll-Em-Up Taquitos enters Las Vegas market
December 17, 2021
Roll-Em-Up Taquitos has signed a development deal to bring five locations to Las Vegas. The stores will be owned by Nate Pollock, Frank Melfi and Marisa Floyd.
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IHOP veteran, restaurateur launch fast casual Flip’d in NYC
December 17, 2021
Veteran IHOP franchise Bryan McKenzie and restaurateur Robert Cummins are opening their first fast casual concept, called Flip'd, in New York's Flatiron…
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