News & Media
HotSchedules releases mobile restaurant management app
July 15, 2015
Reveal opens the proverbial kimono on a restaurant’s performance.
read nowCapriotti’s launching near Seattle
July 15, 2015
Seattle native Ron Mehiel will open a new location this summer.
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Slapfish execs star in reality TV show
July 15, 2015
Slapfish Chef Andrew Gruel and Anthony Dispensa, the chain's West Coast Director of Ops, are starring in a new TV show, "Say It To My Face!"
read nowHoney Baked Ham consolidates divisions
July 15, 2015
The centralization of three Honey Baked Ham regional operating divisions created an opportunity for streamlining company operations, among other improvements.
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Wendy's exec: Without great content, technology doesn't matter
by Cherryh Cansler — Publisher, FastCasual.com
Big screens are exciting to have in a restaurant, but if they lack content that is fresh and relevant, even the largest digital signs and menu boards will fail…
read nowThe Halal Guys inks 5-unit deal for Toronto
July 14, 2015
This is the brand's fourth international franchise deal and first for Canada, with other territories sold for the Philippines, Malaysia and Indonesia.
read nowDelaget releases employee theft technology for restaurants
July 14, 2015
Delaget GUARD, a Web-based software solution with a mobile interface, analyzes POS restaurant data to identify suspected employee theft, track employee…
read nowWendy's VP joins Wingstop as president of international markets
July 14, 2015
Prior to joining Wingstop, Larry D. Kruguer served as vice president, International Joint Ventures and Key Markets at Wendy's International, leading…
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Is mobile the key to digital ordering success?
by Noah Glass — CEO, Olo
Mobile expert discusses why mobile is the key to digital ordering success.
read nowLa Madeleine to celebrate Bastille Day with free tart
July 14, 2015
La Madeleine Country French Café is offering guests a free mini Liberté Tart today in celebration of Bastille Day
read nowCheeseburger Bobby's hopes makeover will attract Millennials
July 14, 2015
Cheeseburger Bobby’s is trying to attract and retain the newest wave of consumers — the coveted and discerning millennials — with a redesign.
read nowThursday means 'free fries' at Penn Station
July 13, 2015
Penn Station East Coast Subs will celebrate its annual “Fry Day” Friday by giving customers its free made-to-order, fresh-cut fries.
read nowJuice It Up! celebrates 20th birthday
July 13, 2015
Juice It Up! is celebrating its 20th birthday with a summer campaign and seasonal smoothie that pays homage to Southern California where the chain was founded…
read nowMenchie’s to celebrate Illinois opening
July 13, 2015
Menchie’s has opened its newest store in Palatine, Illinois
read nowBurn, baby, burn: Famer Boys ignites new burger
July 13, 2015
Farmer Boys Restaurants, a fast casual concept that serves cooked-to-order breakfasts and burgers, debuts new recipe.
read nowTechnomic report delves into the 'what & why' of additive-free food
July 13, 2015
The challenge to operators is making the right decisions that will resonate with their consumers and be a good long-term fit for the brand.
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ICXSummit15: From scavenger hunt to Skydeck, the highlight reel
by Christopher Hall — w, t
From an Under Armour installation that tests athletic ability to a Warby Parker photo booth experience, interactive customer experience was the order of the…
watch nowPieology exec joins PizzaRev as VP of Franchising
July 10, 2015
Craig Hopkins comes most recently from corporate and franchise growth at Pieology Pizzeria, also a fast casual pizza concept.
read nowThe Original Brooklyn Water Bagel launches 'Brooklyn Deli'
July 10, 2015
Known for serving artisan-baked bagels for breakfast, The Original Brooklyn Water Bagel Co. is now offering a variety of lunch options on its latest menu with…
read nowChronic Tacos helps grant a wish for 15-year-old cancer patient
July 10, 2015
Michael Kincade’s dream of meeting Mike Trout, MVP center fielder for the Los Angeles Angels of Anaheim, came true this month when Chronic Tacos donated the…
read nowFeatured Vendor
HungerRush brings every part of your restaurant together — orders, guests, data — in one platform built for fast casual and quick-serve multi-location brands ready to grow.
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