6 practices you must share with your GMs

by Dave Bennett — President & CEO, Mirus Restaurant Solutions

In today's highly competitive restaurant space it's more important than ever before to help your team leverage your information to yours and their advantage.

Why Dairy Queen added virtual reality to training program

Dairy Queen's Kim Brastad discusses the use of virtual reality and gamification in the chain's training program.

Kiosks drive add-on orders for French fast casual

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The self-order kiosks enable customized orders, delivering higher tickets for this startup offering French street food.

Shake Shack launches kiosk-only location in NYC

October 2, 2017

Shake Shack will introduce its first cashless kiosks at a new restaurant in New York City this month, according to a press release. Located at 51 Astor Place…

3 ways to keep your employees engaged enough to stay

While you can't stop people from leaving, you can make the most of your staff's time at your restaurant by including them in day-to-day processes.

CoreLife Eatery digitizes field assessments

September 29, 2017

CoreLife Eatery is gearing up for major expansion by getting its operations in order. The chain has partnered with MeazureUp to create a robust operational…

Catering to the Pressed-For-Time Diner

Lunch hour is one of the few times of the day workers can relax and recharge their minds. The challenge for restaurant operators is finding ways to maximize…

Upserve offers seamless online ordering

September 27, 2017

Upserve has launched a streamlined process to allow restaurants to fulfill online orders without managing multiple menus, transcribing orders or ballooning…

Naf Naf Grill focusing on supply chain to spur growth

September 27, 2017

To help spur growth, Naf Naf Grill has partnered with SpenDifference in hopes of better managing its supply chain. SpenDifference will help the company expand…

Nobly POS upgrades hardware, software with Star Micronics partnership

September 27, 2017

Nobly POS, provider of an iPad-based point-of-sale system, has partnered with Star Micronics to upgrade its POS software and hardware, according to a press…

Amazon Restaurants, Olo partner for seamless customer ordering experience

September 22, 2017

Amazon Restaurants is teaming up with restaurant digital ordering provider,Olo, to integrate Olo clients into the Amazon marketplace.

Restaurant analytics: What should you expect to pay?

by Dave Bennett — President & CEO, Mirus Restaurant Solutions

The array of BI solutions means there is also a variety of pricing options. One expert weighs them.

Independent restaurateur juggles highs, lows of adding self-order kiosks (Part 2)

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The co-founder of Flatbread Grill and an exec from Nextep give advice on how to avoid headaches when deploying kiosks.

4 ways to tap into data for better decision-making

By Mike Shipley, director of analytics & insight solutions, Fourth

Tinder-like app hopes to drive restaurant traffic

September 13, 2017

Restaurant brands now have another way to reach customers, thanks to FoodFaves, an app that crowdsources pictures of users' favorite foods, helping…

Independent fast casual wades into self-serve kiosks, Part 1

by Elliot Maras — Editor, Kiosk Marketplace & Vending Times

The kiosks have been an efficient way for customers to access the menu and nutrition information, in addition to other benefits for Flatbread Grill. There have…

NCR, Ecwid partner to drive a better omnichannel experience

September 8, 2017

NCR and Ecwid, a cloud-based ecommerce platform, are teaming up to provide an improved omnichannel order experience via the NCR Silver point-of-sale solution.

Firebird goes digital to manage operations

September 8, 2017

Firebird Restaurant Group has implemented MeazureUp technology across its brands in hopes of better managing existing and future locations. The Texas company…

The future of digital communications in restaurants: Touch, signage, entertainment

With restaurants' constantly changing menu offerings, promotions, FDA regulations, and beyond, digital communication is key as it allows restaurants to quickly…

Garbanzo streamlines digital customer experience

September 6, 2017

Garbanzo Mediterranean Fresh has partnered with two vendors, Paytronix and Olo , to streamline its digital customer experience.