Osmow's brings classic Mediterranean food to Canada, US markets

by Mandy Wolf Detwiler — Editor, Connect Media

Part 7 in our Founderology Forum's Founders: Take 5 looks at Osmow's, a Mediterranean brand in Canada that is expanding to the U.S.

Will 'No Tax on Tips' fix restaurants’ labor challenges?

by Oli Ostertag — GM of Operator Cloud, PAR Technology

Tax relief may help workers feel a bit more supported by the government and potentially add an extra sense of financial security, but it won't solve the core…

Deliverect launches AI tools for restaurant marketing, sales

December 10, 2025

Deliverect launched a library of artificial intelligence tools on Wednesday designed to automate restaurant operations, marketing and sales without requiring…

Olo partners with Zipline to bring autonomous drone delivery to restaurants

December 9, 2025

Olo Inc., a leading restaurant technology provider, has partnered with Zipline, an autonomous delivery service, to integrate drone delivery capabilities into…

Silverlake Ramen, CloudKitchens partner to support continued nationwide expansion

December 9, 2025

Silverlake Ramen has opened its newest location inside Anaheim Food Co., a CloudKitchens delivery and carryout facility. Ramen lovers will be able to order…

The high cost of 'almost accessible:' Why hardware is only half the battle for kiosk compliance

by Katie Kochelek — Senior Marketing Specialist, Frank Mayer and Associates, Inc.

Although many companies using kiosks have some level of accessibility built in -- compliant height, reachable screens or appropriate clearance --- stopping…

Taco John’s using data-driven analytics to guide menu, marketing strategies

December 1, 2025

Taco John's has entered a partnership with customer data platform Bikky to shift its corporate strategy from intuition-based decision-making to data-driven…

PreciTaste, Par partner to streamline AI kitchen management onboarding

December 1, 2025

PreciTaste, a restaurant artificial intelligence platform, and Par Technology Corp., a foodservice technology provider, are partering to simplify the adoption…

The future of experience management: 10 trends shaping 2026

Explore the top 10 experience management trends shaping 2026. From practical AI to personalization, each has the potential to help brands build stronger…

50 Funny Work Chat Names for Restaurant Teams

Boost morale with a unique work group chat name! Discover 50+ funny and creative work chat names for your restaurant's kitchen, servers, bar staff, and…

Chopped Leaf launches loyalty program

November 25, 2025

Chopped Leaf, a Canadian fast casual restaurant chain specializing in fresh salads, wraps and bowls, rolled out the Feel Good Rewards Program. If features:

Mr. Pickle’s unifying loyalty, ordering, guest data with Par

November 25, 2025

Mr. Pickle's Sandwich Shop is integrating its customer loyalty and digital ordering systems to drive repeat business and prepare for national expansion.

You're Not a Bad Restaurant Manager. You're Just Stuck in the Nagging Cycle.

Great leaders don't chase down tasks; they build systems. Instead of chasing after people in the work chat, it's time to use a work chat app that has built-in…

Shake Shack testing robot deliveries in Chicago

November 19, 2025

Shake Shack is partnering with Coco Robotics to introduce autonomous, zero-emission robot delivery service for its customers in Chicago, facilitated through…

Founder shares how he went from tacos to tech

by Bradley Cooper — Editor, Connect Media

Come hear El Arroyo founder Ellis Winstanley how he moved to tech at the Founderology Growth Summit.

The next great restaurant differentiator: Staying 'always on'

by Amir Hudda — CEO, Qu

Jack in the Box, Golden Corral, Dave’s Hot Chicken, Blaze Pizza and Golden Chick didn't miss a beat in October when a massive cloud outage brought parts of…

The Best Work Chat App for Restaurant Owners Who Care About Work-Life Balance

Personal chat apps fuel restaurant staff burnout by blurring work-life boundaries. The solution? A dedicated work chat app where you can silence after-hours…

Starbucks self-order kiosks arrive in Seoul

November 18, 2025

Starbucks Korea has debuted two self-order kiosks at its Myeong-dong branch in central Seoul.

AI technology transforms Shipley Donuts’ online ordering

November 13, 2025

Shipley Do-Nuts has rolled out an online ordering system powered by artificial intelligence from the technology company Saivory, designed to streamline…

Qu, MarginEdge integrate to give restaurants daily profitability insights

November 12, 2025

Restaurant software providers MarginEdge and Qu have integrated their platforms to give restaurant operators daily, real-time profitability insights powered by…