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Soup/Salad News & Media

Macy's to intro quick-serve, cafe concepts at Florida malls

April 17, 2007

South Florida Sun-Sentinel: Macy's department stores is introducing its own brand of quick-serve eateries and restaurants to Florida stores as a part of a…

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Salads paying off for QSR operators

April 12, 2007

CHICAGO — Quick-service restaurants have been aggressively improving and promoting their salad offerings—and their efforts appear to be paying off, according…

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Mad Greens opens sixth location

March 15, 2007

LAKEWOOD, Colo. — Lakewood, Colo.-based Mad Greens Inspired Eats has opened its sixth Colorado location.    At 2,000 square feet, the newest location will…

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Salad Creations opens 10th U.S. location

February 7, 2007

FT. LAUDERDALE, Fla. — Margate, Fla.-based Salad Creations has expanded its franchising scope with their latest restaurant opening in Charlotte, N.C.   The…

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Espresscio Kiosks to focus on office complexes

February 5, 2007

HEATHROW, Fla. — Ultimate Franchise Systems Inc. has developed a fast-casual concept to focus on high rise buildings, office complexes and…

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Corner Bakery launches winter stews

February 4, 2007

DALLAS — Corner Bakery Café has launched two seasonal winter stews, Old Fashioned Beef Stew and Chicken Wild Mushroom Brie Stew.   The stews are…

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Red Robin to buy 17 franchises

February 1, 2007

Denver Business Journal: Colorado-based Red Robin Gourmet Burgers Inc. has agreed to buy 17 of its franchise restaurants in California for $47.5 million. The…

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Renamed Doc Green's expands menu

January 28, 2007

ATLANTA — Doc Green's Salads & Grill, formerly Doc Green's Gourmet Salads, has adopted a new moniker to reflect its additional menu options, which include…

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Cosi signs Middle East expansion deal

January 23, 2007

DEERFIELD, Ill. — Cosi Inc. has signed a deal with United Arab Emirates-based Al Tayer Group to develop Cosi restaurants in Middle Eastern markets. Under its…

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Café Express promotes signature soups

January 22, 2007

HOUSTON — Cafe Express is highlighting its four signature soups in honor of January's designation as National Soup Month, the company announced in a news…

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Panera marks trans-fat-free anniversary

January 22, 2007

RICHMOND HEIGHTS, Mo. — February marks the one-year anniversary of Panera Bread's voluntary removal of trans fat from its bakery-cafe menu on a national…

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Au Bon Pain plans Japanese expansion

January 15, 2007

BOSTON — Au Bon Pain announced it signed a master franchise agreement with Japan-based REINS International Inc. REINS' portfolio includes restaurants…

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Salad Creations plans expansion

January 10, 2007

Detroit News: Anthony Ciotti and Luciano Gonzalez are looking for entrepreneurs willing to invest in Salad Creations, a Florida-based chain that recently…

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Saladworks creates franchisee intranet site

November 19, 2006

CONSHOHOCKEN, Pa. — Saladworks Inc. introduced MySaladworks.com, an internal Web site to increase communications with franchisees.    According to a news…

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Garden Fresh selects Peppercoin's small payment suite

October 18, 2006

WALTHAM, Mass. — Peppercoin announced that Garden Fresh Restaurant Corp. will use Peppercoin's Small Payment Suite and consulting services to enhance its…

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Mad Greens opens sixth store

October 15, 2006

DENVER — Mad Greens Inspired Eats, a fast-casual salad concept, has opened its fifth company-owned store.   According to a news release, the store was the…

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Zoup! Is du jour

Who would have thought a fast-casual soup concept would be so successful?

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Boston Market is changing

A few things are different for the chain that started the "home meal replacement" trend.

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Investors sell Canadian rights to Original Soup Man

June 11, 2006

The Star Phoenix: Investors who bought the Canadian franchising rights to the Original Soup Man last year sold back their rights and closed their Ottawa…

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2006 restaurant show wraps up

The 2006 National Restaurant Hotel & Motel Show offered big-time speakers and trendsetting technologies. Even if you attended, you probably didn't see…

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