December 9, 2007
DALLAS — Greenz has added Chicken Enchilada and Turkey Chili soups to its menu offering, the company announced. The soups are available December through…
read nowDecember 6, 2007
BOSTON — Au Bon Pain has announced that Jens Retlev, who joined the company three years ago as its corporate chef, has been named culinary director. In his…
read nowNovember 28, 2007
JACKSONVILLE, Fla. — On Dec. 1, 2007, Hurricane Grill and Wings will open its newest restaurant location in South Ortega, Fla. The location will feature…
read nowNovember 27, 2007
GREENWOOD VILLAGE, Colo. — Mad Greens Inspired Eats has opened its seventh location, which is in Greenwood Village, Colo., the company has announced. The…
read nowNovember 20, 2007
RIVERSIDE, Calif. — Beginning Nov. 21, 2007, Farmer Boys restaurants will introduce three new "made-to-order" chicken sandwiches, the company has announced.…
read nowNovember 19, 2007
SCOTTSDALE, Ariz. — Nothing but Noodles has announced the launch of three new gourmet chicken dishes to its menu offerings: Chicken Marsala, Chicken Parmesan…
read nowNovember 18, 2007
Atlanta Journal Constitution: The privately held Zaxby's, which owns about 70 of its own stores and anticipates sales of $560 million this year, will soon…
read nowNovember 11, 2007
CONSHOHOCKEN, Pa. — Saladworks has re-introduced its seasonal "Autumn Harvest Salad," the company has announced. The Autumn Harvest Salad features roasted…
read nowNovember 7, 2007
PORT CHARLOTTE, Fla. — Obee's Franchise Systems Inc. has announced it has opened a new restaurant in Greensburg, Pa., marking the first of 20 locations set to…
read nowNovember 4, 2007
DALLAS — Pollo Campero in Hyattsville, Md., was voted the Best Drive-Thru in the business in the 2008 Zagat Survey. The Zagat Survey is a source of consumer…
read nowNovember 4, 2007
DALLAS — Wingstop has shipped enough of its Hickory Smoked BBQ sauce to cover several platoon parties aimed at raising the troops' spirits in Iraq. According…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
October 31, 2007
John Scardapane tosses the mix with Fast Casual editor Valerie Killifer.
read nowOctober 14, 2007
BOSTON — Au Bon Pain has announced it will use all natural chicken in the company's signature salads and sandwiches, and that all of its products contain zero…
read nowOctober 7, 2007
NEW YORK — Soup Kitchen International and Cold Stone Creamery will open the first hybrid, co-branded franchise in early November in New York City, the…
read nowSeptember 25, 2007
NEWPORT BEACH, Calif. — Chicken Dijon Rotisserie & Grill has announced a multi-unit franchise deal to develop three Rotisserie Chicken & Grill…
read nowSeptember 17, 2007
SOUTHFIELD, Mich. — Zoup! Fresh Soup Company has announced it is registered to do business in Indiana and Wisconsin. "Our goal is to establish additional…
read nowSeptember 17, 2007
DALLAS — Wingstop has announced it has signed four franchise agreements that total 13 new locations, a move that will expand the brand throughout the Chicago…
read nowSeptember 12, 2007
BURLINGTON, Vt. — Bruegger's has announced its new line up of signature soups, custom crafted by Philip Smith, Bruegger's executive chef. Additionally…
read nowAugust 7, 2007
PORT CHARLOTTE, Fla. — Obee's Franchise Systems Inc. announced Aug. 7 that it has renewed an area-developer agreement for a 12-county territory in Minnesota.…
read nowJuly 31, 2007
IRVINE, Calif. — El Pollo Loco Inc. announced Aug. 1 that a Laredo, Texas, jury has reached a verdict in a trademark lawsuit filed by El Pollo Loco-Mexico…
read now