April 3, 2018
The National Restaurant Association and UnitedHealthcare have partnered to create a way for small restaurant businesses to offer health insurance to their…
read nowApril 2, 2018
Former McAlister's Deli President Paul M. Macaluso is taking the reins as Krystal's CEO, a news release said. The 25-year industry veteran has held leadership…
read nowMarch 29, 2018
FoodLogiQ, an SaaS provider of solutions for food safety and supply chain transparency solutions, has raised $19.5 million in financing to accelerate its…
read nowMarch 27, 2018
Rapid Fired Pizza has managed to unite the three American food obsessions of bacon, macaroni and cheese and pizza into one concoction for its April LTO. The…
read nowMarch 22, 2018
Jack in the Box Inc. has sold Qdoba Restaurant Corp. for approximately $305 million to Apollo Global Management, according to a company press release. Qdoba…
read nowMarch 20, 2018
Chipotle Mexican Grill has hired Chris Brandt as chief marketing officer, effective April 2. He's replacing Mark Crumpacker, who resigned last week, according…
read nowMarch 19, 2018
Restaurant Revolution Technologies has integrated its Order One software into DoorDash, an online ordering platform.
read nowMarch 14, 2018
A new report found a huge gap between men and women in pay levels across the restaurant industry, according to national hospitality recruitment company, Gecko…
read nowMarch 13, 2018
LevelUp has partnered with FullContact, an identity resolution provider, to power precision marketing programs by providing foodservice operators with a…
read nowMarch 6, 2018
Farmer Boys has hired restaurant industry veteran Tammy Johns to serve as VP and chief people officer, according to a company press release. Johns brings with…
read nowMarch 6, 2018
In an effort to compete with Panda Express, Pei Wei has launched its Wei Better Orange Chicken made-to-order with fresh, house-cut and battered crispy tempura…
read nowMarch 1, 2018
The Habit Restaurants announced this week that its 4Q revenue increased 15.2 percent to $85.1 million compared to $73.9 million in the fourth quarter of 2016.
read nowMarch 1, 2018
Former Starbucks executive Bernard Acoca has a new gig as El Pollo Loco's president and CEO. He begins the job March 12, succeeding CEO Steve Sather, who is…
read nowFebruary 21, 2018
Fatburger is now serving the Impossible Burgers in all its U.S. locations, according to a company press release.
read nowFebruary 16, 2018
The last quarter of 2017 was good to Shake Shack, according to the company's earnings call this afternoon. Total revenue increased 31.2 percent to $96.…
read nowFebruary 7, 2018
Possibly taking its cue from Starbucks, which announced last week that it was giving its employees raises and more time off as a result of the Tax Cuts and…
read nowFebruary 6, 2018
Chipotle Mexican Grill reported today that its revenue increased 7.3 percent to $1.1 billion during its fourth quarter for the year ended Dec. 31, 2017. CFO…
read nowby Cherryh Cansler — Editor, FastCasual.com
February 6, 2018
The $2.9 billion acquisition of Buffalo Wild Wings by Arby's Restaurant Group is now complete, which puts Arby's CEO Paul Brown in the top position of the…
read nowJanuary 29, 2018
Smashburger has partnered with ArrowStream, a supply chain provider that leverages data science to improve the way supply chains perform, according to a…
read nowJanuary 29, 2018
Assembly — a chef-driven food hall — opened today in Toronto, housing 17 restaurant concepts from some of the city's top chefs, according to a company press…
read now