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Operations News

Mama Fu's expands executive team

June 21, 2018

Austin, Texas-based Mama Fu's has added three executives to its leadership team. Jamie Cohen, is now CMO; Hemesh Patel is director of delivery and guest…

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Potbelly strengthens turnaround strategy with VP, CMO

June 14, 2018

Potbelly Cooperation has appointed Brandon Rhoten as VP and CMO, according to a company press release. 

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Wahlburgers CEO resigning, CFO to take the lead

June 11, 2018

Wahlburgers CEO Rick Vanzura has resigned his position to accept a CEO position with another restaurant chain. Vanzura will remain with the company through…

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B.GOOD pulls former Dunkin' Brands exec into CEO spot

June 6, 2018

An eight-year Dunkin' Brands leader is stepping into the top leadership spot at B.GOOD, according to a press release from the the company. New CEO Chris Fuqua…

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Torchy's Tacos hires CFO, COO

May 31, 2018

Torchy's Tacos has hired Ryan Moore as as its CFO and Joel Ross as its COO, according to a company press release.    "I am excited that both Ryan and Joel…

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The Lost Cajun appoints COO, CDO

May 30, 2018

The Lost Cajun, based in Louisiana,  has appointed two executives, with nearly 60 years of combined experience, to help grow the brand. Richard Berns is now…

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JAB acquires Pret a Manger

May 29, 2018

JAB, the global investment firm that purchased Panera Bread in 2017, is adding the UK's Pret A Manger to its portfolio. Pret, which has a strong presence in…

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Chipotle CEO: Moving HQ to California will fuel growth

May 23, 2018

Chipotle Mexican Grill is moving its headquarters to Newport Beach, California. "We have a tremendous opportunity at Chipotle to shape the future of our…

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The Lost Cajun moving HQ to New Orleans

May 23, 2018

The Lost Cajun, originally based in Colorado, is moving its headquarters to Louisiana, according to a company press release.

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Is Noodles & Co on the path to recovery?

May 10, 2018

Noodles & Company reported today that it suffered a net loss of $3.6 million for Q1, ending April 2018, but it was a significant improvement over 2017's…

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Subway CEO stepping down

May 3, 2018

Subway CEO Suzanne Greco is retiring June 30, with the faltering chain's current Chief Business Development Officer Trevor Haynes stepping into the interim…

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Former Jack in the Box president named CEO of Boston Market

May 1, 2018

Frances Allen is replacing George Michel as CEO of Boston Market, according to a company press release.

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Chicken Salad Chick adds catering director

April 26, 2018

Chicken Salad Chick has appointed Barbara Blackwell as director of catering. In her new role, she will oversee the brand’s catering operations and spearhead…

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Wahlburgers selling burgers at US grocery stores

April 24, 2018

Wahlburgers is collaborating with ARKK Food Company to develop a retail product line that includes ground beef, pre-formed patties, pre-formed sliders and…

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Mod Pizza promotes 3 executives

April 16, 2018

Mod Pizza has promoted COO Paul Twohig to president and COO, Megan Hansen to senior vice president of people and Lisa Luebeck to senior vice president of legal…

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Fazoli's franchisees break 12 growth records

April 13, 2018

Fazoli's announced this week 12 franchise sales records at its franchisee-owned restaurants during the first quarter of 2018, with plans to open up to seven…

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Snappy Salads saves environment from 1.3M plastic straws

April 13, 2018

Legislators and environmentalists across the country are calling for awareness around plastic straws and the detrimental effects on landfills and coastlines.

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Potbelly Sandwich Shop opens catering kitchen in Plano, Texas

April 11, 2018

Potbelly Sandwich Shop in Plano, Texas, has opened a catering kitchen — the chain's third, according to a press release. Others are in Chicago and northern…

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Chipotle commits to reducing waste

April 9, 2018

Chipotle Mexican Grill is setting some pretty high standards when it comes to taking care of the planet, announcing today it will divert half of all restaurant…

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Free webinar: Sonny's BBQ CIO will give inside look behind brand's switch to cloud-based POS

April 5, 2018

Switching to a cloud-based POS system helped Sonny's BBQ streamline operations and boost customer engagement, a story that Sonny's CIO Joe Tenczar will share…

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