May 13, 2020
Sweetgreen has hired Chris Carr, a former Starbucks executive vice president and chief procurement officer, as its chief operations officer.
read nowMay 13, 2020
As Pie Five Pizza begins opening dining rooms nationwide, it has instituted a series of new practices to keep customers safe inside restaurants, a news release…
read nowMay 12, 2020
Starbucks said its U.K. stores will begin phased reopening of drive-thru locations there starting May 14, as well as "a handful" of takeaway-only stores…
read nowMay 11, 2020
Lingering tailwinds from government relief payments and the lifting of dine-in restrictions in states like Georgia, Florida, and Texas helped improve U.S.
read nowMay 11, 2020
Just Salad is working with Budderfly, an energy management outsourcing firm, to improve energy efficiency at stores and reduce the brand's carbon footprint.
read nowMay 8, 2020
Brad Brooks Restaurant operators face a neverending quest to boost the customer experience. To assist in this all-important challenge, a panel of…
read nowMay 8, 2020
Fiesta Restaurant Group Inc., parent company of Pollo Tropical and Taco Cabana, reported major declines Friday for Q1, which ended March 29.
read nowMay 8, 2020
April was the first month truly impacted by COVID-19 pandemic's stay-at-home guidelines, and declines in restaurant sales clearly illustrate the damage.
read nowMay 7, 2020
March is supposed to come in like a lion and leave like a lamb, but with 97% of U.S. restaurants impacted by mandated dine-in closures by mid-March, the month…
read nowMay 7, 2020
Last year, 56% of U.S. farms lost money with financial losses in 2020 expected to increase due to the pandemic and food scarcity supply issues, according to…
read nowMay 7, 2020
Chipotle Mexican Grill is hosting a Virtual Prom Afterparty with brand super-fan and digital star, David Dobrik at 9:45 p.m. Eastern time, on May 16.
read nowMay 6, 2020
BurgerFi International will enter several markets by year's end including Seattle, Nashville, Minneapolis and Houston thanks to a licensing agreement with Reef…
read nowMay 6, 2020
Restaurants that have survived the coronavirus thus far have experienced a crash course in flexibility and have learned to adjust their business models to…
read nowMay 5, 2020
Shake Shack CEO Randy Garutti said that although COVID-19 has rocked the chain, total revenue increased 8% during Q1, which ended March 25. Same-Shack sales…
read nowMay 4, 2020
U.S. restaurant chain transactions showed improvement for the second week in a row in the week ending April 26 with total industry customer transactions down…
read nowApril 30, 2020
The COVID-19 outbreak has forced QSRs and fast casual restaurants to revamp their operations in response to new consumer buying habits. To help operators adapt…
read nowApril 30, 2020
Gott's Roadside, a Northern California roadside restaurant emphasizing locally sourced ingredients, reopened its San Francisco Ferry Building location…
read nowby David Jones — Editor, Networld Media Group
April 29, 2020
Starbucks Corp., one of the first global companies to feel the sting of COVID-19, reported a 47% drop in earnings during its fiscal second quarter, yet managed…
read nowApril 28, 2020
Restaurant365, an all-in-one restaurant management platform, has created R365 Capital, a program designed to help restaurants quickly access the capital they…
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