CONTINUE TO SITE »
or wait 15 seconds

Operations News

Mici Italian rebrands with new visuals, website

June 29, 2022

Mici Italian has rebranded in partnership with Denver-based branding company Wunder Werkz. The first completed phase of the rebranding included the launch of a…

read now
Older Gen Z consumers aren’t hitting restaurants like earlier generation

June 28, 2022

While older Gen Zers should be hitting their peak restaurant visit stage, their visits are much less than the previous generation at their age.

read now
How to make your people your best assets

June 28, 2022

Ask any restaurant operator what their biggest challenges are, and you will likely hear "recruitment and retention." Finding good employees is challenging.

read now
TikTok star launches ice cream cake brand with Nextbite

June 27, 2022

Digital celebrity Dylan Lemay, known for his ice cream obsession, has partnered with Nextbite to offer a delivery-only Cake Cup Creamery dessert menu.

read now
BurgerFi, Anthony's launch co-branded Visa card

June 27, 2022

BurgerFi International Inc., which owns BurgerFi and Anthony's Coal Fired Pizza & Wings, has partnered with Imprint to launch The BurgerFi and Anthony's…

read now
Au Bon Pain opens 1st location since sale to Ampex Brands

June 27, 2022

Au Bon Pain has opened its first location since being acquired last year by Ampex Brands, a franchisee of YUM Brands and 7-Eleven stores.

read now
Chipotle workers at Maine store aim to unionize

June 24, 2022

Employees at the Chipotle Mexican Grill store in Augusta, Maine are taking the first step toward unionizing in petitioning a federal labor board to hold a…

read now
Metaverse in play with restaurant consumers

June 21, 2022

More than a third of consumers, 38%, that already participate in the metaverse are willing to integrate restaurant purchases into the mix and 20% of restaurant…

read now
Just Salad serving Regenerative Organic Certified quinoa

June 21, 2022

Just Salad, a fast casual restaurant concept with a mission to make health and sustainability possible, has launched a summer menu, featuring SIMPLi…

read now
Soupergirl fighting 'modern-day slavery' in vegetable farming

June 20, 2022

Washington D.C.-based Soupergirl's "Fair Food certified" gazpachos are now available in select Whole Foods Market stores.

read now
How to build loyalty programs to drive traffic, improve bottom line

June 15, 2022

Loyalty programs have come unto their own in the past few years, with many allowing customizations like Starbucks. They're smarter, more intuitive and better…

read now
Conscious Capital Growth invests in Main Squeeze Juice Co

June 15, 2022

New Orleans-based Main Squeeze Juice Company has landed Conscious Capital Growth as its latest investor. The firm, led by franchise veterans, Heather Elrod…

read now
Study finds food inflation greater at home than restaurants

June 15, 2022

Consumers who purchase food for home have generally experienced higher price increases relative to what they pay for meals at QSRs and fast-casual restaurants…

read now
Learn how to manage restaurant sales taxes

June 14, 2022

Owning and operating a restaurant is trickier than ever. Hiring and retention problems abound, there's no end in sight for supply chain issues and staying…

read now
Panera launches 1st ‘Panera To Go’ digital-only café

June 10, 2022

Panera Bread's first Panera To Go, a digital-only café focused on off premise dining, is up and running in Chicago.

read now
Starbucks may flip bathroom policy due to public mental health issues

June 10, 2022

After four years of opening its once-closed bathroom facilities to the public, Starbucks is considering reversing the policy, citing increasing mental health…

read now
Ghost Financial begins educational program for ghost kitchen operators

June 8, 2022

Ghost Financial, a financing and business services platform for ghost kitchen operators, has announced the launch of its online learning and community platform…

read now
Peet's going all in with going green

June 6, 2022

Peet's Coffee, which has 270 locations in the U.S and China, confirmed Monday that 100% of its purchases are responsibly sourced per standards created by…

read now
Singapore students create machine for renting reusable food containers

June 6, 2022

A group of Singapore students have developed a vending machine to allow people to rent food containers and other reusable items during the recent…

read now
Dickey's expands retail line

June 1, 2022

Dickey's Barbecue Pit's Beef Brisket Rub & Rib Rubs are now available at 134 Giant Carlisle locations, joining the Texas-based brand's retail line…

read now

Showing 561 - 580 of 5246



©2025 Networld Media Group, LLC. All rights reserved.
b'S1-NEW'