December 1, 2010
Smashburger has hired Denver-based brand communications agency Cactus as its agency of record (AOR) to help establish and execute the overall tone and voice of…
read nowby Valerie Killifer — Editor, FastCasual.com
The National Restaurant Association’s “What’s Hot” survey of more than 1,500 professional chefs has revealed that local and hyper-local sourcing, healthy…
read nowNovember 29, 2010
MonkeyMedia Software, a provider of web-based software, strategy and education services for restaurant operators such as Einstein Bros. Bagels, has announced a…
read nowNovember 29, 2010
Fueled by improving same-store sales and customer traffic levels, the National Restaurant Association’s Restaurant Performance Index (RPI) rose to its highest…
read nowCredit card skimming in the restaurant industry is becoming more exposed as high-dollar theft cases are being made against restaurant workers. Recently in the…
read nowby Paul Mcginnis — Vice President, Marketing, Ecolab Food Safety Specialties
I remember it like it was yesterday… Derek, my best friend in 7th grade, ducked down in the back seat of the school bus and said “Cover me!” I turned around to…
read nowby Richard Yelton — Principal, Windham Brannon, P.C.
As many restaurant franchisees are currently contemplating the need to make capital improvements to their restaurants, the recently enacted Small Business Jobs…
read nowNovember 22, 2010
A recent Cintas Corporation survey conducted by Harris Interactive revealed that dirty dishes, unpleasant odor and dirty restrooms are the top reasons…
read nowNovember 22, 2010
The Panera Bread Foundation has opened its second non-profit community cafe – called Panera Cares – in Dearborn, Mich. The company also announced plans to open…
read nowDo you have control of your restaurant? By that I mean everyone who has keys to the building, and storage areas, codes to the POS system, and combinations to…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
In recognition of its 20th anniversary, the creator of the Monster burrito looks to take a bigger bite out of Texas.
read nowby Don Fox — CEO, Firehouse of America
I'm spending my Saturday sitting on a Southwest Airlines cross-country flight, headed home after a whirlwind tour of our Firehouse Subs restaurants in Denver…
read nowNovember 15, 2010
Spicy Pickle Franchising Inc., the operator and franchisor of Spicy Pickle and BG Urban Cafe Canadian brands, has announced results for its third quarter and…
read nowNovember 15, 2010
The National Restaurant Association will continue to hold its annual NRA Restaurant, Hotel-Motel Show and International Wine, Spirits & Beer event in the…
read nowby Valerie Killifer — senior editor, NetWorld Alliance
From decor to food quality and service, fast casual insiders weigh in on what the segment means to them, the industry and consumers.
read nowNovember 10, 2010
UFood Restaurant Group Inc. chairman and CEO George A. Naddaff has sent a letter to shareholders highlighting the restaurant chain's milestones and…
read nowNovember 10, 2010
A new article by Reuters has questioned the new corporate culture of Starbucks and its impact on store-level employees.
read nowNovember 8, 2010
Bruegger's Enterprises Inc. has announced continued sales growth during its third quarter ended October 5, 2010, in addition to same-store sales increases.
read nowNovember 4, 2010
Einstein Noah Restaurant Group Inc. reported financial results for the third quarter ended September 28, 2010.
read nowNovember 3, 2010
California Tortilla has a 14.35 percent increase in its October 2010 same-store sales, marking the restaurant chain's eighth consecutive month of sales gains.
read now