by Melissa Abbott — Director, Culinary Insights, The Hartman Group, Inc
We know the place, or know of such a place. The quaint restaurant, locally owned by a couple; she's the chef, he runs the front. Menus are handwritten and…
read nowOctober 9, 2011
Beautiful Brands International (BBI) today announced Geoff Gaskin as its new senior vice president of Global Marketing. Gaskin will oversee the global sales…
read nowMarketing expert shares tips on how restaurants can get the most out of social media.
read nowOctober 5, 2011
The National Restaurant Association has added Steven Hilton, vice president of Government Relations for McDonald's Corporation, to its Board of Directors.
read nowby Alicia Kelso — Editor, QSRWeb.com
Innovator, visionary, entrepreneur always kept a focus on the customer.
read nowby Don Fox — CEO, Firehouse of America
Over the course of my 37-year career in the restaurant industry, I have had the privilege of serving in leadership positions at all organizational levels from…
read nowOctober 4, 2011
Wingstop's same store sales for the third quarter are up 5.6 percent over the same quarter last year, and up 4.7 percent for the year-to-date, marking more…
read nowOctober 4, 2011
Florida-based EVOS has formed its first Advisory Board, which will provide guidance to the chain's leadership team as it prepares and executes its next chapter…
read nowOctober 4, 2011
The National Restaurant Association took its jobs message to Capitol Hill Tuesday, sharing with congressional staff the economic significance of tourism and…
read nowOctober 4, 2011
Kelly Saxton, the founder of The Saxton Group, is transitioning out of his current role as the president of the Dallas-based restaurant franchise and…
read nowOctober 3, 2011
Attendees of the 2011 Fast Casual Executive Summit in Chicago will learn the importance of linking guest feedback scores to financial success and integrating…
read nowOctober 3, 2011
The National Restaurant Association has selected Jack Crawford, president and CEO of Ground Round Independent Owners Cooperative LLC (IOC), to serve as its…
read nowSome stores are covering electrical outlets, to discourage lengthy laptop visits.
read nowSeptember 29, 2011
The newest Jazzman's Café & Bakery will open with the restaurant chain's first drive-thru Oct. 1 at Nicholls State University in Thibodaux, La., outside…
read nowSeptember 28, 2011
Blum Growth Fund, LLC is leading an effort to improve company performance and increase shareholder value at Cosi, according to Brad Blum, founder and CEO for…
read nowSeptember 28, 2011
Saladworks is launching a Fresh Fan Club, giving customers the chance to earn points toward free food for every item purchased starting Oct. 3. They will…
read nowSeptember 27, 2011
The winningest coach in National Football League history and restaurateur Don Shula is kicking off his newest concept, Shula Burger, in Islamorada, Fla., by…
read nowSeptember 27, 2011
Panda Restaurant Group Inc. has selected Incentives Advisors' Incentives+ tax credit screening solution to identify tax credits and incentives available in the…
read nowSeptember 26, 2011
Battling with low-operator and consumer confidence, rising food costs and a lack of corporate support, independent restaurants can be hit hard in these poor…
read nowSeptember 26, 2011
WyckWyre.com, an online talent management solution provider, has integrated new recruitment systems that help restaurant employers manage I-9 verifications…
read now