September 23, 2019
Chicago-based Wow Bao is upping its retail game by partnering with 44 Mariano's locations to sell its Hot Asian Buns — soft, steamed buns filled with savory…
read nowby S.A. Whitehead — Food Editor, Net World Media Group
In a QSR world driven by a faster-is-better mentality and constantly abuzz with talk of ghost kitchens and home delivery, one longtime St. Louis-based QSR…
listen nowSeptember 19, 2019
Juice It Up has promoted Susan Taylor, who had been serving as the chian's senior director of franchise operations, to VP of operations. For the past 14 years…
read nowSeptember 18, 2019
Touchbistro, a provider of foodservice iPad and POS payment solutions, has raised CDN$158 million ($119.24 USD) in Series E funding in a round led by Omers…
read nowSeptember 17, 2019
Susan Taylor Juice It Up!, a handcrafted smoothie, raw juice and superfruit bowl chain, has named Susan Taylor as vice president of operations.
read nowSeptember 16, 2019
Noodles & Co., a Colorado-based chain of more than 450 restaurants, announced an agreement with Even.com, to provide a suite of financial wellness tools…
read nowSeptember 12, 2019
Salata Salad Kitchen has hired Kevin W. King as its first corporate executive chef to ensure all brand, food production, menu planning, food cost, safety and…
read nowSeptember 12, 2019
NConnections, a provider of mobile-marketing solutions, has launched an integrated mobile-marketing platform dubbed CoGoBuzz. The platform is designed to drive…
read nowSeptember 11, 2019
Morgan Spurlock, the man behind the film, "Super Size Me," which uncovered some of the secrets of the quick-service industry, is back with a sequel. "Super…
read nowSeptember 11, 2019
Chipotle Mexican Grill is denying it has trampled worker rights, an allegation made in a New York City lawsuit filed Monday.
read nowListen to this webinar with Toast to learn how to tackle challenges restaurants are facing in 2019 and beyond!
Presented by FastCasual.com
watch nowSeptember 11, 2019
Which Wich Superior Sandwiches, a Dallas-based sandwich brand with more than 400 locations across the globe, has promoted Cherry Hearn to president of the…
read nowToday, the poke trend itself is at an all-time high with an annual growth rate of 25 percent. Beyond the poke craze, other popular Hawaiian-inspired dishes are…
read nowSeptember 9, 2019
Miami-based Fiesta Restaurant Group, parent company of Pollo Tropical and Taco Cabana, has appointed Hope Diaz as its CMO, effective Sept. 16.
read nowSeptember 5, 2019
Former McDonald's exec Erik Hess is stepping into the president's role at Moe's Southwest Grill, which has 725 operating units across the U.S. He will oversee…
read nowSeptember 5, 2019
Appetize, a point-of-sale and enterprise management platform, has integrated with the Olo, Punchh and SynergySuite digital platforms to simplify restaurant…
read nowIf your company is looking for an innovative solution to reduce the stress that handling cash has on your operations, a smart safe may be the right fit.
download nowChoppaluna hasn't even opened but already has 12 franchise agreements in place with 60 more expected to close soon
read nowAugust 28, 2019
Pie Five Pizza Co., a unit of Dallas-based Rave Restaurant Group, has tapped Scott Black as its vice president of operations. He began his career as general…
read nowAugust 28, 2019
Farmer Boys, a fast casual concept specializing in burgers, has selected Southern California-based high school teacher, Mona Godfrey, as its first bacon intern.
read now