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Operations News & Media

Vaccine mandate takes effect January 4 for large businesses

November 4, 2021

The Biden administration's vaccine mandates for businesses with more than 100 employees, healthcare workers and federal contractors is set to take effect…

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Lemonade juices up look

by Cherryh Cansler — Editor, FastCasual.com

Restaurant brands are shifting strategies as a result of the pandemic, and Lemonade, a California-based fast casual brand known for its seasonal food and…

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Wingstop misses Q3 expectations

November 3, 2021

Although Wingstop Inc. reported Wednesday that systemwide sales were up 16.7% for the fiscal third quarter ending Sept. 25, the chicken wing chain's earnings…

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Raising Cane's debuting unique design for Florida flagship

Raising Cane's gives a sneak peek of its flagship location coming to South Beach.

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#QSRNext kicking off with QSR State of the Industry

November 1, 2021

#QSRNext, a virtual talk show hosted by QSRWeb and Leasecake, is going live Nov. 9 but will kick off with a pre-show countdown featuring a "QSR State of the…

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Starbucks: 'Pandemic to blame for disappointing China sales'

by Cherryh Cansler — Editor, FastCasual.com

Starbucks reported Thursday that Q4 revenue fell short of expectations, thanks to a 7% drop in same-store sales in China.

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Has the point of sale become analog in the digitized restaurant industry?

by Chris Lybeer — Chief Strategy Officer, Revel Systems

POS systems are no longer all that is needed to complete a transaction. Chris Lybeer, chief strategy officer for Revel Systems, explains how restaurants must…

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Blaze Pizza, Bojangles execs discuss switching from a transactional mindset to a customer mindset

by Mandy Wolf Detwiler — Editor, Networld Media Group

Restaurants are ditching the transactional mindset to focus on customers. A panel of brand executives explained how their companies are putting the customer…

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Luckin Coffee reaches $175M settlement in class action suit

October 27, 2021

Luckin Coffee, a pioneer in coffee vending and a competitor to Starbucks in China that filed for bankruptcy protection in February, reached a $175 million…

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Dig raises $65M in investments for innovative restaurant model

October 26, 2021

Dig, a vegetable-centric, multi-format restaurant group, has raised series F funding of $65 million for a growth plan coupled with progressive employee…

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Why Sweetgreen created smaller format for World Trade Center

by Cherryh Cansler — Editor, FastCasual.com

Sweetgreen, which has 140 locations and filed Monday to go public, is opening Friday inside the World Trade Center. As one of the first food and beverage…

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Blaze Pizza CEO: We’re facing industry challenges head on

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

There are more than a few big challenges facing pizza brands, but Blaze Pizza, given its strength and willingness to succeed, is facing the hurdles head on.

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Sweetgreen going public

October 26, 2021

Sweetgreen Inc. is going public.

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COVID-19 forces Soupergirl to close cafes, embrace retail

by Cherryh Cansler — Editor, FastCasual.com

Although COVID-19 forced Soupergirl to close its two cafes, the mother-daughter duo behind the Washington D.C. company is doubling its revenue in 2022 thanks…

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FranConnect, FranNet partner up

October 25, 2021

FranConnect and FranNet are teaming up in a partnership that will allow them to harness the power of their respective specialties in an effort to empower…

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Original ChopShop hopes to boost hiring with referral program

October 22, 2021

Original ChopShop, a neighborhood restaurant featuring food with whole ingredients, hopes to leverage the relationships with its guests and communities it…

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Loyalty programs keeping restaurants sales steady despite COVID-19 restrictions, vaccine mandates

October 22, 2021

Restaurants across the country are still determining how to manage day-to-day operations in accordance with recommendations regarding COVID-19 and vaccine…

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Chipotle boasts record-breaking sales

October 21, 2021

Chipotle broke its record for quarterly sales, reporting Thursday that comparable restaurant sales were up 15% and that revenues jumped 22% during Q3. Earnings…

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Plant Power debuts flagship location in Vegas

October 21, 2021

San Diego-based Plant Power Fast Food, a 100% plant-based fast casual chain, opened a flagship location last week in Las Vegas.

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Fast casual leaders: Off-premise dining more important than ever

by Mandy Wolf Detwiler — Editor, Networld Media Group

Three restaurant executives discussed the rise of off-premise dining during the COVID-19 pandemic at the recent Fast Casual Executive Summit in Charlotte…

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