November 16, 2016
Togo's unveiled a sweet and spicy renovation to an old favorite, the Bourbon BBQ Pulled Pork & Cheddar Sandwich. According to a press release, the new menu…
read nowNovember 16, 2016
Schlotzsky's needs you if you're a qualified franchise operator looking to open a Georgia location of the chain. Specifically, the chain is interested in…
read nowNovember 16, 2016
Blaze Pizza extended is extending its roots deep down into the watery land in and around the Big Easy, along with another in Shreveport, according to a press…
read nowNovember 16, 2016
Smiling Moose Rocky Mountain Deli's hit hot cheese, meat and vegetable sandwiches are popular items, which is the chain is adding two new Mo! Sandwiches to its…
read nowNovember 11, 2016
Winter is no match for Blimpie's Hot Heroes, and the concept released three Hot Heroes (the Meatball Parmigiana, the Sicilian Panini and the Cuban) just in…
read nowNovember 10, 2016
A little slice of Philly has invaded Gyroville with tasty results, so Gyroville has taken the result and launched a new LTO that is a Mediterranean version of…
read nowNovember 10, 2016
North Carolina-based Go Burrito is ready to franchise after three years of growth, according to a news release. The concept's owners, Mikey and Lily Wetzel…
read nowNovember 9, 2016
Dickey's Barbecue Pit is celebrating its 75th anniversary by asking artists to submit works for two large-scale murals that will become permanent features…
read nowNovember 9, 2016
Blaze Fast-Fire'd Pizza is opening a new Chicagoland location in Orland Park on Nov. 14, according to a press release.
read nowNovember 8, 2016
John Galardi's legacy will be honored when the concept he founded, Wienerschnitzel, sponsors and participates in a 5K race on Nov. 12, called PurpleStride…
read nowNovember 7, 2016
Pieology Pizzeria's newest location in Southern California is open, according to a press release. The franchisee, Frank Kalil, opened the unit in Temecula.
read nowNovember 2, 2016
Whataburger has launched a new free mobile app yesterday designed to provide customers added benefits each time they order from the chain, according to a news…
read nowNovember 1, 2016
Starbucks is rolling out a green cup, featuring the work of artist Shogo Ota, in all U.S. stores, in order to encourage community.
read nowOctober 27, 2016
In honor of its 20th anniversary, Wildflower Bread Company is offering daily deals and a cruiser bike giveaway in its 14 stand-alone units Nov. 1- 7.
read nowOctober 27, 2016
Back Yard Burgers raised more than $92,000 for No Kid Hungry, a campaign from national non-profit, Share Our Strength, created to eliminate childhood hunger in…
read nowOctober 25, 2016
Freebirds World Burrito will offer free kid's meals with the purchase of an entree from Oct. 28 through Oct. 31, according to a release.
read nowOctober 20, 2016
ConAgra Foodservice said of of the Angela Mia tomato items are now non-GMO project-verified and are labeled as such to meet the growing consumer demand for…
read nowOctober 19, 2016
Sharky's Woodfired Mexican Grill and Slim Chickens have each added a chief marketing officer to help grow their brands.
read nowOctober 12, 2016
Zaxby's is celebrating the grand opening of its 800th location in Oklahoma beginning on Oct. 17 and ending on Oct. 22, according to a press release.
read nowOctober 12, 2016
Dickey's Barbecue Pit is celebrating its 75th anniversary throughout the month of October.
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