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Franchising News & Media

FREEBIRDS opens latest California unit

May 14, 2012

FREEBIRDS World Burrito has announced its opening in Elk Grove, Calif., bringing the number of locations in California to 14. To celebrate, FREEBIRDS will give…

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Tasti D-Lite, Planet Smoothie debut in Walmart locations

May 14, 2012

Tasti D-Lite owner/operators Scott Hughes and Benton Tatum are expanding their portfolio to include a co-branded Tasti D-Lite and Planet Smoothie inside…

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Garbanzo Mediterranean Grill to expand outside home state

by Valerie Killifer — Editor, FastCasual.com

Denver-based Garbanzo Mediterranean Grill is expanding outside of its home state for the first time since the chain's launch in 2007.

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Quiznos overhauls brand, menu

May 11, 2012

Quiznos has launched a new branding campaign, called "QRAVE Quiznos," in addition to menu enhancements, franchisee resources and more.

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Freshii celebrates Chicago anniversary

May 10, 2012

Freshii is gearing up to honor its four-year anniversary in Chicago with a celebration from June 11–17 at all six locations.

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CherryBerry targets Idaho, Utah for growth

May 10, 2012

Beautiful Brands International (BBI) has announced the signing of a master franchise agreement with Craig Dresser to develop its CherryBerry Self-Serve Yogurt…

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Ravioli Oli opens first location

May 9, 2012

The owners of Oak Brook, Ill.-based Ravioli Oli have opened the restaurant's first location created to bridge the gap between authentic, hand-crafted recipes…

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The power of a personal connection

by Don Fox — CEO, Firehouse of America

I have been absent from these pages for much too long. The good news is that it is the result of a lot of business travel and very robust sales throughout the…

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Muscle Maker Grill founder is Ernst & Young finalist

May 8, 2012

Muscle Maker Grill has announced that founder Rod Silva has been named a finalist in the Ernst & Young Entrepreneur of the Year 2012 program in the New…

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Corner Bakery Cafe signs 30-unit deal

May 8, 2012

Corner Bakery Cafe has signed an agreement with Yum & Chill Restaurant Group to bring 30 new locations to Florida and New Jersey over the next five to…

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Quiznos recognizes top franchisees

May 4, 2012

Quiznos announced its 2012 franchise award winners at its recent franchise convention in Las Vegas. Quiznos assesses performance among franchisees in a variety…

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Go Roma to expand in Upper Midwest

May 2, 2012

Go Roma will focus its initial expansion on locations throughout the upper Midwest, according to Jeff Drake, president of Go Roma. The company, which launched…

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Pinkberry to enter into India

May 2, 2012

Pinkberry has signed an agreement with one of India's leading development firms, JMS Corporation, to open locations in the country. Through the deal, India…

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Wingstop signs Panera Bread franchisee for Southeast expansion

May 1, 2012

Wingstop is expanding in the Southeast due a newly signed development agreement to open several new locations throughout Georgia and South Carolina.

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Red Mango opens in Mexico

May 1, 2012

Red Mango has officially opened in Mexico through an international development agreement with Mexican theater chain Cinemex.

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Smashburger CEO David Prokupek's smashing success

by Valerie Killifer — senior editor, NetWorld Alliance

How Smashburger’s CEO and chairman is banking on better burgers.

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You want to franchise your restaurant: Now what?

by Harold Kestenbaum — Partner, Gordon & Rees, LLP

In my last blog, we discussed why your restaurant should be franchised. I will assume that you have listened to what I said and you have now made the decision…

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Canada's Big Smoke Burger expands into the U.S.

April 30, 2012

Big Smoke Burger, the Toronto-based gourmet burger chain, has hired Fransmart to ramp up expansion in North America and in select global markets. Fransmart is…

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Togo's to open additional Arizona units

April 30, 2012

Togo’s Eateries Inc. has announced that it is targeting Phoenix and Tucson, Ariz., for franchise expansion.

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UFood opens second Salt Lake City airport location

April 29, 2012

UFood Restaurant Group Inc. has announced that it has opened the second of two UFood Grill units at Utah's Salt Lake City International Airport. This follows…

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