May 18, 2022
Uber is launching pilot food delivery strategies, tapping robots and autonomous cars, in two California cities and also deploying an electric vehicle charging…
read nowby Andy Lowder — Technical Sales Manager / Business Development, Menufy by HungerRush
Third-party delivery providers charge restaurant fees as high as 30% per order, and these extra costs slash deeply into the already razor-thin margins. To meet…
read nowMay 17, 2022
Food delivery company DoorDash is getting ready to open two DashMart convenience stores on Long Island, New York.
read nowMay 13, 2022
More restaurant customers than ever are visiting the drive-thru and using delivery services compared to carrying out food orders.
read nowTo take advantage of the growing delivery segment while at the same time maximizing kitchen space, many restaurants have begun operating virtual brands, also…
download nowIn this article, we dive deeper into APIs, explaining more about the differences between modern & legacy architectures; how APIs impact your entire tech stack…
read nowMarch 29, 2022
An ordinance created last year to regulate app-based delivery and virtual restaurants has been renewed by Miami city leaders and is being applauded by Reef, an…
read nowMarch 23, 2022
New York City-based Bagel Boss, which has 14 locations, has a rolled out free nationwide delivery via a partnership with DoorDash, allowing customers to order…
read nowMarch 22, 2022
WWE has created a delivery-only restaurant — WWE Smackadillas — in honor of WrestleMania 38, which takes place April 2-3 at AT&T Stadium in Dallas. In…
read nowMarch 21, 2022
IHOP has joined the virtual restaurant craze, creating two delivery-only brands — Thrilled Cheese and Super Mega Dilla.
read nowMarch 16, 2022
Sweetgreen has relaunched its Outpost Program with a plant-forward rebrand, hoping to invite nature into the workplace and emphasize health and wellness for…
read nowMarch 16, 2022
Delivery platform DoorDash is launching a gas rewards program to help drivers facing increasing prices at the gas pump.
read nowFind out how to deploy an integrated restaurant technology model that reduces complexity, streamlines your operations, and helps you please your guests.
read nowFebruary 25, 2022
California-based Mountain Mike's Pizza has purchased a fleet of 20 COLO Cargo electric vehicles from ElectraMeccanica Vehicles Corp., according to a press…
read nowFebruary 23, 2022
Black and Mobile, a food delivery service that exclusively delivers for Black-owned restaurants, has announced its expansion to include Los Angeles and New…
read nowby Mandy Wolf Detwiler — Editor, Connect Media
Mici Italian has seven units in the Denver area. The company is poised for growth and has plans to double its size in 2022.
read nowFebruary 11, 2022
Chicago-based Wow Bao has entered Canada thanks to a partnership with Ghost Kitchen Brands.
read nowWe recently conducted our 3rd Annual State of Digital survey for Fast Casual and QSR concepts with over 25 locations. This report highlights 2021 performance…
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download nowby Mandy Wolf Detwiler — Editor, Connect Media
Leah Scurto opened her pizzeria, PizzaLeah, in Sonoma County, California just days before the COVID-19 pandemic shutdown hit the state. That caused Scurto to…
listen nowDecember 29, 2021
Every DoorDash employee, up to and including the CEO, are being asked to make monthly deliveries as part of the company's WeDash program, which launched in…
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