Business Strategy and Profitability News & Media
Designing marketing campaigns to promote growth, sustainability
by Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Marketing leaders from F&Co., Taziki's Mediterranean Cafe and Cici's Pizza shared insight on winning marketing campaign strategy during the recent Fast Casual…
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Mac’d taps eatsa to integrate digital order channels, boost customer experience
November 27, 2018
The build-your-own mac and cheese fast casual Mac’d is deploying eatsa’s technology platform to integrate order-to-pickup processes.
read nowI Love Juice Bar opens in another downtown Memphis location
November 27, 2018
I Love Juice Bar is now operating in three Memphis downtown locations, with the latest opening just outside the Tennessee Brewery on Tennessee Street.
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Zoup, Ballard Brands, Vale Food share tips, advice on battling payment fraud
by Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Top brand leaders from Zoup, Ballard Brands and Vale Food share advice and knowledge of how to prevent payment fraud in a panel session sponsored by Kount.
read nowBuona Original Italian Beef arriving in Chicago's West Loop
November 20, 2018
Family-owned Buona, The Original Italian Beef will debut in Chicago's West Loop on Nov. 24 and plans to celebrate the opening of its 24th store with free beef…
read nowLandcadia acquires Waitr for $308M
November 16, 2018
Landcadia Holding has completed its acquisition of Waitr, a restaurant platform for online ordering and on-demand food delivery.
read nowBrazil delivery provider iFood raises $500M
November 15, 2018
iFood, a Brazil-based food delivery company, has raised $500 million in what it claims to be the biggest funding round in Latin America.
read nowSAJJ Mediterranean to celebrate second Irvine location
November 15, 2018
Fast casual SAJJ Mediterranean will host a grand opening celebration Nov. 30 to mark the opening of its second Irvine, California location.
read nowSweetgreen reaps $200M in funding effort
November 14, 2018
Seasonal fast casual brand sweetgreen reaped $200 million in its latest financing round which was led by Fidelity Investment.
read nowStarbucks slicing 5 percent of corporate staff
November 14, 2018
Starbucks Corporation, citing streamlining efforts, is cutting 5 percent of its corporate staff and said the layoffs are jobs identified as “deprioritized…
read nowezCater launches management platform
November 14, 2018
Online business catering marketplace ezCater is launching the next generation of its management platform, ezManage, according to a news release.
read nowJersey Mike's Subs takes off at LAX
November 13, 2018
Jersey Mike's Subs is now open within the Terminal 2 dining terrace at the Los Angeles International Airport.
read nowReport: In super-saturated restaurant marketplace, traffic lags
November 13, 2018
The restaurant industry racked up five straight months of positive same-store sales growth in October, but traffic growth was negative again, data company…
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Why 4 is the magic number in customer retention
by Judy Mottl — Editor: RetailCustomerExperience.com & DigitalSignageToday.com, Connect Media
Repeat visits are top of mind for every brand but few may realize how critical the fourth customer visit is and why it requires a specific strategy.
read nowCowboy Chicken pushing forward on five-year growth strategy
November 12, 2018
Dallas-based Cowboy Chicken is pushing ahead on a five-year growth strategy driven, in large part, by Chief Strategy Officer Kip Kolow and CEO and President…
read nowPei Wei debuts delivery service nationwide
November 9, 2018
Pei Wei Asian Kitchen is now delivering dishes nationwide.
read nowLeft Coast opens third Chicago location
November 8, 2018
Left Coast is opening its third Chicago location with a store in the Loop, at 151 NorthFranklin.
read nowMamoun' Falafel readying first Atlanta location
November 7, 2018
Middle Eastern fast casual Mamoun's Falafel has signed a lease for the first of six units in a franchise deal planned for the Atlanta, Georgia area.
read nowStarbucks expands delivery service, pilots Star Kitchens in China
November 7, 2018
Starbucks is expanding its Starbucks Delivers service in China, making it available to more than 1,100 stores in 17 cities.
read nowRave Restaurant Group reports sales drop at Pie Five, growth for Pizza Inn
November 7, 2018
Rave Restaurant Group, the parent company of Pizza Inn and Pie Five, reported disappointing Q1 sales at Pie Five, but its older, full-service brand, Pizza Inn…
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