August 15, 2018
iQ, a Canadian fast casual restaurant brand, is expanding beyond Toronto's downtown core this month with the launch of a flagship location at Yorkdale Shopping…
read nowAugust 14, 2018
Appetize, a modern point-of-sale operating software company, has raised more than $50 million with the latest equity funding coming from 32 Equity, the entity…
read nowAugust 14, 2018
Wayback Burgers has reported a solid Q2 filled with expansion and growth in pre-established markets. During the quarter, the chain, which now has more than 16…
read nowEmployees are at risk in the summer heat.
read nowAugust 6, 2018
Sinelli Concepts International has purchased Paciugo, a nearly 20-year-old Italian gelato franchise concept based in Dallas, and will soon take ownership of 3…
read nowAugust 3, 2018
A ZeroCater survey of 100 employees and office managers found that food plays an important tole in a company's culture and has a deep effect on employee…
read nowAugust 2, 2018
Orderly, a company that applies data science to food cost management, has released a software update to give restaurant operators more accurate information…
read nowby Matt MacInnis — Founder & CEO, Inkling
Brands can ramp up LTOs by simplifying a few elements of kitchen readiness.
read nowAugust 2, 2018
Bridg, a customer identification technology for brick-and-mortar retailers, is launching a platform designed to make guest data more accessible and actionable…
read nowAugust 1, 2018
Fazoli's has opened more than seven restaurants this year, with plans to open up to an additional five locations by the end of the year, according to a press…
read nowJuly 31, 2018
Customers have a deep emotional connection with Panera Bread, according to data comparing the emotional connection rankings of 50 of the top brands in the…
read nowJuly 30, 2018
Velvet Taco is opening its first Georgia location in March 2019, in the town of Buckhead, according to a press release.
read nowMichael Haith, Teriyaki Madness CEO, talks about why summer salads impact brands relevance, and how to make a profit.
read nowJuly 27, 2018
Declining frappuccino sales have inspired Starbucks to up its game when it comes to specialty coffee options. The chain, which reported Thursday that global…
read nowJuly 26, 2018
Michael McHenry, former president of Even Stevens Sandwiches, left his position as president in early June 2018, to launch a new venture, The McHenry Group…
read nowJuly 25, 2018
Lemonade Restaurant Group, a California-based concept with 28 locations, is introducing catering packages and updated menu offerings, according to a press…
read nowJuly 24, 2018
Black Rock Coffee Bar has partnered with PlayerLync for its digital employee training and operations platform, a news release said.
read nowJuly 24, 2018
Fast casual restaurant operators should soon be enjoying dramatic growth in quarterly results.
read nowJuly 24, 2018
Garbanzo Mediterranean Fresh CEO James Park and Michael Staenberg, co-owners of Denver-based Garbanzo, have acquired an equity interest in the café bakery…
read nowby Dave Bennett — President & CEO, Mirus Restaurant Solutions
Dave Bennett, of Mirus, offers simplified steps on how to analyze restaurant data provided by Mirus.
read now