News
NRA names VP of government affairs
January 9, 2013
The National Restaurant Association has named Matt Walker as its new vice president of Government Affairs. He will lead the NRA's advocacy strategy in the U.S.
read nowFormer Burger King CEO launches restaurant operations tech company
January 9, 2013
Burger King’s former CEO John Chidsey has helped launch Red Book Connect, a cloud-based technology platform to help restaurant operators run their businesses…
read nowQuiznos rolls out chef-inspired sandwiches
January 8, 2013
Quiznos has introduced two chef-inspired limited-time offerings — one for those watching calories in the New Year, and one for those who are not sticking to a…
read nowBoardwalk Fresh Burgers and Fries opens first N.J. franchise
January 8, 2013
Master Development agent Mukesh Banker and franchisee Dhruman Shah have brought Boardwalks and Fresh Burger Fries to New Jersey. The new location marks the…
read nowPinkberry intros grapefruit fro-yo
January 8, 2013
Pinkberry is now serving Grapefruit Pinkberry. The new frozen yogurt flavor features ripe grapefruit pieces, caramelized almonds for a sweet crunchy bite and a…
read nowThunder Burger to dish up presidential meal
January 8, 2013
In celebration of the presidential inauguration on Jan. 21, Thunder Burger's chef has selected a meal to serve customers that he thinks President Obama and the…
read nowBarberitos hopes to sign 50th unit by year's end
January 8, 2013
Barberitos Franchising Inc. opened its newest location in Yulee, Fla., ending 2012 with 43 stores signed. Currently, there are 30 stores open for business. A…
read nowRTI's new dashboards helping operators monitor sales, labor
January 8, 2013
Multiple customized dashboards that increase both visibility and accountability are among enhancements in the newest release of RTIconnect, the Internet-based…
read nowRegistration open for Women's Foodservice Forum
January 7, 2013
Registration is now open for the Women's Foodservice Forum (WFF) 2013 Leadership Development Conference. The event will be held April 14-17 at the Orlando…
read nowGarden Fresh taking catering to 'next level' with expanded software services
January 7, 2013
MonkeyMedia Software, a provider of turnkey catering solutions for multi-unit restaurant operators, has announced that Garden Fresh Restaurant Corp., is…
read nowMama Fu's selects ANX to protect customer data
January 7, 2013
Mama Fu's Asian House has selected ANXeBusiness Corp. as its PCI security compliance partner. The alliance supports Mama Fu's initiative to help its…
read nowFatburger enters Pakistani market
January 4, 2013
In a move toward extending its footprint overseas, Fatburger has opened the doors to its first Pakistani location, in Karachi, the largest city in the country.
read nowMuscle Maker Grill opening in Edgewater, NJ
January 4, 2013
Muscle Maker Grill has opened a new Edgewater, N.J., restaurant at 824 River Road. Located down the street from the previous Edgewater Muscle Maker Grill…
read nowVooDoo's first 99 customers earn free BBQ
January 4, 2013
New Orleans-based VoodDoo BBQ opens its first South Florida location on Jan. 13 and is giving free barbecue for a year to its first 99 customers. Doors to the…
read nowCaribou launches new tea latte
January 4, 2013
Caribou has added a new tea latte to its beverage menu — Lemon Earl Grey Tea Latte. Available for a limited time only, it's a traditional Earl Grey tea…
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How businesses will use online customer feedback in 2013
January 4, 2013
Savvy companies will use location-specific social reviews and alerts to quickly pinpoint trouble spots and react in a way best suited to deliver the best…
read nowJersey Mike's brings in $107K for Hurricane Sandy relief
January 4, 2013
In partnership with The FoodBank of Monmouth and Ocean Counties, Jersey Mike's Subs has raised $106,657 to support The FoodBank's relief efforts in the…
read nowConsumers redefining 'healthy eating' at restaurants
January 4, 2013
As consumers become more health conscious, their perceptions of what is considered "healthy eating" at restaurants are changing. According to new research from…
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